The best ingredients from certified Italian suppliers along with fresh local vegetables and dairy.
HK$ 50 Delivery Fee for orders < HK$ 288
Dried Tomatoes in Sunflower Seed Oil - 100 Grams
葵花籽油浸番茄 - 100克
The Tomatoes are prepared together with aromatic plants and spices according to a typical Sicilian recipe.
番茄根據典型的西西里食譜與芳香植物和香料一起製備
Keep refrigerated and consume in max 72 hours.
保持冷藏並在最多72小時內食用
Fresh Red Hot Chili from Thailand - 100 Grams
Authentic Speck Alto Adige IGP cured pork belly cold cut.
正宗Alto Adige IGP 醃製的豬腩冷切
Speck is a flavorsome and aromatic cured meat. is made exclusively with the best and leanest legs of pork (during the smoking process that fat content would not only tend to become too strong, but also turn rancid)traditions of cured-meat experts from Alto Adige, which is based on three golden rules: limited use of salt, modest smoking, and restricted air-flow. It is the home of true speck culture.
斑點豬腩是一種芳香的醃製肉。是以最好和最瘦的豬肉腿製成的(在吸煙過程中,脂肪含量不僅會變得太濃,而且還會變腐爛),這是來自上阿迪傑的熟肉專家的傳統,該傳統基於三個黃金法則:限制使用鹽,適度吸煙和限制氣流。它是真正的斑點豬腩文化的故鄉
Speck IGP (Indication Geographical Protected) is produced according to strict guidelines controlling meat quality, curing and smoking. Traditionally sliced thinly and served with bread and wine, speck is also a wonderful addition to pasta and rice dishes as well as to salads.
Speck IGP(指示地理保護產品)是根據控制肉質,醃製和煙燻的嚴格準則生產的。傳統上,它被切成薄片,並配以麵包和葡萄酒,也是通心粉,米飯以及沙拉的絕佳配合
Approximately 12-14 pieces per serving
每份約12-14片
Shelf Life: 3 days after sliced. Keep Refrigerated
保質期:切片後3天。保持冷藏
Please note: Each serving is base on grams, items may not be calculated in quantity
請注意: 每份都是以克為基礎,產品可能不會以數量計算
Vacuum packed 真空包裝
Delicious Carima Striploin freshly minced in our kitchens and ready to cook.
Perfect for burgers, bolognese sauce, white ragout or cooked in extra virgin olive oil with fresh chili on a slice of bread.
Can be kept frozen for max 15 days or keep in fridge and consume in max 48 hours.
Total Net Weight 200 grams.
Vacuum packed 真空包裝
The traditional and authentic recipe for Amatriciana. Made with home made tomato sauce, Pecorino DOP cheese, and Guanciale pork cheek, and a matter of art and balance.
Guanciale is a delicious cured pork product made from pig jowls. Guanciale is more traditional and delicately flavored. It’s basically a tastier version of pancetta.
Net Weight: 300 Grams - Ideal for 2 servings of 100 grams of pasta
淨重:300克 - 2份100克意大利麵的理想份量
Keep Refrigerated. To consume within 48 Hours
保持冷藏。在48小時內食用
Vacuum packed 真空包裝
Looking for pasta? 尋找麵食?
Click HERE to check on our Italian authentic pasta selections for your very own home cooking recipe, flexible to your situation or preferences.
點擊 此處,查閱我們正宗意大利的麵食選擇以打造出自己的食譜,可根據您的情況或喜好靈活選擇
Do you need the recipe? Just click on "Live Chat" at the bottom right.
需要食譜嗎?只需點擊右下角的 “即時對話”
NEW PACKAGING IN GLASS TRAY
Our now-famous Tiramisu made with fresh Mascarpone cheese, Matilde Vicenzi ladyfingers and illy Espresso coffee.
8 abundant portions or 10 Tasting-size Portions


Corte Giara Merlot Corvina
Indulge in the rich flavors of our Corte Giara Merlot Corvina, a remarkable blend that combines the smoothness of Merlot with the vibrant character of Corvina. This exquisite red wine displays a brilliant ruby red hue, enticing you with its inviting aromas of ripe cherries, plums, and subtle spice notes.
On the palate, it offers a delightful balance of soft tannins and a velvety mouthfeel, making it an ideal pairing for a variety of dishes, especially red meats and hearty pasta. Perfect for any occasion, this wine promises to elevate your dining experience.
Experience the essence of Italian winemaking with Corte Giara Merlot Corvina, available now for your enjoyment!
Allegrini
Allegrini is a prestigious Italian winery known for its exceptional quality and commitment to traditional winemaking techniques. Located in the Valpolicella region, Allegrini produces a range of wines that highlight the unique characteristics of the local terroir.
The winery is particularly famous for its Amarone della Valpolicella, a rich and complex red wine made from partially dried grapes. This process intensifies the flavors, resulting in a wine with deep fruit notes, velvety tannins, and a long, elegant finish. Additionally, Allegrini offers other notable wines, including Valpolicella Classico and Recioto, showcasing the diversity of the region's grape varieties.
Allegrini emphasizes sustainability in its vineyard practices, ensuring that the wines not only reflect the heritage of the region but also promote environmental responsibility. Each bottle of Allegrini wine represents a dedication to quality and an authentic expression of Italian culture.
For those looking to explore the depth of Italian wines, Allegrini is a name that embodies excellence and tradition.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
Authentic Montasio Cheese DOP - Fior Di Maso Latterie Venete 1887 - Seasoned minimum 2 months aging
正宗蒙塔西奧奶酪DOP-Fior Di Maso Latterie Venete 1887 - 熟成至少2個月時間
The Taste of Dolce Vita, producers of cheese. The passion for milk and its products has guided the people of one of the most prestigious and important Italian dairy companies every day in the creation of its extraordinary cheeses that have made their land famous all over the world.
奶酪生產商Dolce Vita的味道。對牛奶及其產品的熱情每天引導著意大利最負盛名和最重要的乳製品公司之一的人們創造其非凡的奶酪,使他們的土地享譽全球
The most famous cheese originating from the Friuli Venezia Giulia and Veneto provinces of Italy. It is made from cow's milk that must meet the strict standards to be regulated especially compared to the bacteria content. Texture is semi-hard, yellow paste with rare holes. Taste sweet with traces of spices which are more or less intense according to the length of ripening.
最著名的奶酪起源於意大利的弗留利·威尼斯·朱利亞和威尼托省。它是由牛奶製成的,必須滿足嚴格的標準,尤其是與細菌含量相比,要受到監管。質地為半硬黃色糊狀物,稀有孔洞。根據成熟的時間長短或多或少將帶有些許香料味的甜味
Keep refrigerated. To be consumed within 48 hours.
保持冷藏。要在48小時內食用
Vacuum packed 真空包裝
NOW YOU CAN CHOOSE COOKED TO JUST REHEAT OR THE NEW VERSION CHILLED AND READY TO COOK
COOKED - Reheat in oven at 180 Celsius for 8/10 minutes or in microwave (remove from container) at 750W for 5 minutes.
CHILLED TO COOK - 20 minutes at 180 Celsius. Do not use grill in order to don’t burn
2x 750g full tray of Home-made Mom’s Lasagna, prepared with Italian flour and fresh eggs, home-made Beef Bolognese sauce, cooked ham, buffalo mozzarella DOP, Parmigiano Reggiano DOP and home-made besciamella.
一盤完整的自製媽媽烤寬麵條,用意大利麵粉和新鮮的雞蛋,自製肉醬牛肉,煮熟的火腿,水牛芝士DOP,帕馬森Reggiano DOP 芝士和自製的貝西米拉意式白醬製成
This cheesy, meaty lasagna make up many of the flavorful layers found in this family recipe favorite. My mom's lasagna is simply the best. The ultimate comfort food.
這種芝士質,多肉的烤寬麵條組成了這個家庭食譜中最喜歡的風味層。我媽媽的烤寬麵條簡直是最好的。是極舒適的食品
Freshly made on demand. No preservatives or chemicals.
按需新鮮製作。沒有防腐劑或化學製品
Method: Reheat in oven for 5 minutes at 180 C or 240 seconds in microwave 900W (remove from tray for microwave)
方法:在焗爐中以900瓦的微波在180°C的溫度下再加熱5分鐘或240秒(從微波中取出托盤)
Net Weight: 1.5kg - Portion for 6 large or 8 good servings
淨重:1.5公斤 - 可分配成6大份或8適中份量
Keep Refrigerated. To consume within 48 Hours
保持冷藏。在48小時內食用
EGG PASTA
a few simple and selected ingredients, such as durum wheat semolina, egg and soft wheat flour that give our pasta that delicate egg scent and that unmistakable lively and intense color
CARIMA MARBLED BEEF TENDERLOIN THINLY SLICED
Local Source Fresh Lettuce. Gr. 400
本地新鮮生菜。400克
Approximately
Authentic Mascarpone Cheese weekly delivered fresh from Italy.
每週從意大利新鮮運送地道的Mascarpone奶酪
Originating in Italy, mascarpone is a mild and creamy fresh cheese with a consistency similar to soft butter or thick crème fraîche made by pasteurized cow milk cream. It is coagulated by the addition of acidic substances such as lemon juice, vinegar or citric acid added to thicken it.
Mascarpone 起源於意大利,是一種溫和而乳脂狀的新鮮奶酪,其稠度類似於巴氏消毒過的牛奶奶油製成的軟黃油或濃稠的法式奶油。通過添加酸性物質(例如檸檬汁,醋或檸檬酸)使之凝結,從而使其凝結
Mascarpone is a naturally sweet, yet surprisingly light cheese. With its soft, creamy texture spreads with ease and blends well with other ingredients. Excellent for making dessert such as Tiramisu as its part of the main ingredient.
Mascarpone 是一種天然甜味,但出人意料的清淡奶酪。質地柔軟,乳脂狀,易於塗抹,可與其他成分很好地融合。非常適合製作提拉米蘇這樣的甜點作為其主要成分的一部分
Net Weight: 500 ML - One Item in Original Package
淨重:500克 - 一件原包裝
Keep refrigerated. To be consumed within 72 hours.
保持冷藏。要在72小時內食用
Shelf-life: Refer to the package
保質期:請參考包裝
Cooking time 9-10 minutes.
Long, golden strands of pasta made with 100% durum wheat.
Pairs well with just about any type of pasta sauce or spaghetti sauce: from a simple tomato sauce to a hearty meat sauce, a chunky vegetable sauce or a creamy carbonara sauce
Barilla Spaghetti pasta is crafted with the highest quality Non-GMO ingredients.
100 grams of pine nuts.
1000ml cream suitable for whipping and cooking from Virgilio.
With 36% Fat content, It is the ideal solution in pastry for decorations and fillings. It has a compact structure, excellent hold and stability and the absence of syneresis (the release of water from a gelatinous substance).Virgilio Cream UHT is characterized by a full flavour and an intense taste and finds its perfect application in the creation of mousses, Bavarians and semifreddo.
Storage: Keep in a cool place (If possible, at a temperature below 10°). Once the container is opened, refrigerate and use within 3-4 days.
Our signature Home Made Bolognese sauce took more than 4 hours slow cooked to concentrate flavors and taste to perfection.
我們的招牌自製肉醬經過4個多小時的慢煮,以使風味和口味更加完美
The classic Bolognese sauce is a sauce made with meat that is then mixed with pasta before eating. It is called "Ragù alla bolognese" in Italy. The sauce came from Bologna in Italy. A very essence of Italian comfort food.
經典的Bolognese是用肉製成的醬,然後在食用前與意大利麵混合。在意大利被稱為"Ragùalla bolognese"。醬汁來自意大利的博洛尼亞。比喻為意大利舒適食品的精髓
We prepared daily with "Pelati" tomatoes, chopped Black Angus striploin, carrot, celery, onions, garlic, basil and extra virgin olive oil. Believe me, once you try this, authenticity will be the last thing on your mind!
我們每天都準備“ Pelati”西紅柿,切碎的黑安格斯牛腰肉,胡蘿蔔,芹菜,洋蔥,大蒜,羅勒和特級初榨橄欖油。相信我,一旦您嘗試過,最後在你腦海出現的只會是一個真實的感覺!
Net Weight: 300 Grams - Ideal for 2 servings of 100 grams of pasta
淨重:300克 - 2份100克意大利麵的理想份量
Keep Refrigerated. To consume within 72 Hours
保持冷藏。在72小時內食用
Looking for pasta? 尋找麵食?
Click HERE to check on our Italian authentic pasta selections for your very own home cooking recipe, flexible to your situation or preferences.
點擊 此處,查閱我們正宗意大利的麵食選擇以打造出自己的食譜,可根據您的情況或喜好靈活選擇
Do you need the recipe? Just click on "Live Chat" at the bottom right.
需要食譜嗎?只需點擊右下角的 “即時對話”
CARIMA MARBLED BEEF SIRLOIN THINLY SLICED
Coratina 100% Italian Extra Virgin Olive Oil - 5 Liters - Bag in Box
• Exclusively made from Coratina olives: for those looking for extra virgin olive oil with a characteristic intense and fruity flavor, made only from Coratina olives, with a slightly bitter aftertaste and a pleasant final spiciness.
• Voted the best Italian extra virgin olive oil in 2020 in the international WREVOO ranking.
• New oil obtained from the current olive harvest: 2024.
• 100% Italian olives, harvested while still very green (those that yield less oil but are more exquisite) from our local olive groves and pressed within 4 hours of picking.
• Acidity value: less than 0.2%. Well below the 0.8% limit imposed by law for extra virgin olive oils.
• Innovative packaging that ensures perfect preservation of the oil’s organoleptic qualities. It’s an oil container made from a cardboard box containing a vacuum-sealed bag, which compresses as the oil is dispensed, equipped with a drip-proof tap and a valve that prevents air from entering, ensuring a perfect seal.
• It’s a handcrafted oil produced sustainably, with only a few thousand bottles produced per year, not hundreds of thousands.
Technical Sheet
Ingredients: High-quality extra virgin olive oil
Nutritional Information (average values per 100ml):
Energy value: 821 Kcal / 3374 Kj
Fats: 94g, of which Saturated: 14g
Carbohydrates: 0g, of which Sugars: 0g
Proteins: 0g
Salt: 0g
Origin: 100% Italy
Guarantee: 100% Italian product from a controlled supply chain
Production Year: Olive harvest 2024
Olive Harvest Period: October / November
Extraction Method: Cold continuous cycle
Storage: Stainless steel silos at controlled temperature
Maximum Acidity: 0.2%
Type: Monovarietal / Monocultivar
Olive Variety: Coratina
Filtered: Yes
Fruity aroma: Intense
Bitter/spicy taste: Intense
Packaging: Bag in box (5 Liters)
Expiration Date: 18 months from packaging date
Crushing: Within 4 hours of harvest
Storage: Store in a cool, dark place, away from light and heat sources
Italian Beer Yeast. Dry. Keep Refrigerated.
意大利啤酒酵母。乾身。保持冷藏
Shelf life 30 days. 50 Grams
保質期30天。 50克
Delicious Italian seafood tomato sauce to make your own seafood pasta.
美味的意大利海鮮番茄醬,使您自己的海鮮意大利面
You just need to add your favorite pasta
您只需要添加自己喜歡的麵食
Sicily Red Prawns, Musky Octopus, Tiger Prawns, Baby Squids, all from Italy, in our Signature tomato sauce. Simply amazing.
西西里島的紅蝦,麝香章魚,虎蝦,魷魚,都來自意大利,採用我們的招牌番茄醬。簡直太神奇了
Do you need the recipe? Just ask me. Click the message icon in the bottom right part of your browser.
需要食譜嗎?問我吧。單擊瀏覽器右下角的消息圖標
Eggplants fillets - 100 Grams
茄子片 - 100克
Only the best locally grown eggplants are selected for our preserves. They are cut into fillets and seasoned with red chilly and a lot of Sicilian oregano and spices. A delicacy that is hard to refuse.
我們僅選擇當地最好的茄子。他們被切成片,並用紅辣椒和許多西西里牛至和香料調味。難以拒絕的美味佳餚
Keep refrigerated and consume in max 72 hours.
保持冷藏並在最多72小時內食用
Vacuum Packaged 真空包裝
Our signature Home Made Tomato sauce cooks more than 5 hours in order to concentrate flavors and taste of tomatoes.
我們的特色自製番茄醬烹飪超過5個小時,以使番茄的風味和味道更加濃郁
Prepared daily with Italian "Pelati" tomatoes, carrot, celery, onions, garlic, basil and extra virgin olive oil.
每天用意大利的“佩拉蒂”西紅柿,胡蘿蔔,芹菜,洋蔥,大蒜,羅勒和特級初榨橄欖油烹製
Shelf Life 48 Hours. Keep Refrigerated
保質期48小時。保持冷藏
Our signature Home Made Tomato Sauce with fresh spicy chili, chili flakes and spicy extra virgin olive oil. Hot and delicious.
我們的招牌自製番茄醬,配以新鮮的辣辣椒,辣椒片和辣特級初榨橄欖油。香辣又美味
Arrabbiata sauce, is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili peppers cooked in olive oil. The sauce originates from the Lazio region, around Rome. Arrabbiata literally means "angry" in Italian; the name of the sauce refers to the spiciness of the chili peppers.
Arrabbiata 醬,是一種用大蒜,西紅柿和橄欖油做的干紅辣椒製成的通心粉辣醬。醬汁起源於羅馬附近的拉齊奧地區。 Arrabbiata 在意大利語中的字面意思是“生氣”。醬的名稱是意指辣椒的辛辣味
Net Weight: 300 Grams - Ideal for 2 servings of 100 grams of pasta
淨重:300克 - 2份100克意大利麵的理想份量
Keep Refrigerated. To consume within 48 Hours
保持冷藏。在48小時內食用
Looking for pasta? 尋找麵食?
Click HERE to check on our Italian authentic pasta selections for your very own home cooking recipe, flexible to your situation or preferences.
點擊 此處,查閱我們正宗意大利的麵食選擇以打造出自己的食譜,可根據您的情況或喜好靈活選擇
Do you need the recipe? Just click on "Live Chat" at the bottom right.
需要食譜嗎?只需點擊右下角的 “即時對話”