THE BEST BEEF AND PORK FROM ITALY TOGETHER
WITH PREMIUM INTERNATIONAL SELECTION
ORGANIC CARIMA BONE MARROW
TRY THE GENUINITY AND TASTE OF AUTHENTIC BONE MARROW
Butchered and vacuum packed in Genola (CN) and shipped to Hong Kong frozen -18C.
Delivered defrost/chilled ready to use.
100% CARIMA MARBLED BEEF BURGER .
WITH CARIMA BURGERS CAN BE BOTH HEALTHY AND TASTY
Net Weight: 260 Grams - 2 pieces of 130 grams each.
Butchered and vacuum packed. Chilled Ready to Grill
ITS TENDERNESS THE TENDERLOIN OF CARIMA
THE MOST LOVED SINGLE-SERVE STEAK
Butchered and vacuum packed singularly in Genola (CN) and shipped to Hong Kong by air at controlled temperature -18C to preserve freshness, nutritional values and texture.
Delivered chilled ready to grill.
SIRLOIN OF CARIMA.
CLEAN, SLIGHTLY MARBLED STEAK FOR A SIMPLE YET DELICIOUS AND GENUINE EXPERIENCE
The taste of sirloin, with its light marbling, is an every-day steak for you and your family.
Out of stock? Pre-order and get delivered to your door every Tuesday.
Butchered and vacuum packed singularly in Genola (CN) and shipped to Hong Kong by air at controlled temperature -18C to preserve freshness, nutritional values and texture.
MINCED FASSONA CARIMS FOR THE REAL ITALIAN MEATBALLS. SURE, LASAGNA AS WELL.
Fresh Weekly Arrival shipped by Air Every Monday
500 grams vacuum pack from fresh in our kitchen in Hong Kong.
Out of stock? Pre-order and get delivered to your door every Tuesday.
Butchered and minced in Genola (CN) and shipped to Hong Kong by air at controlled temperature 5C to preserve freshness, nutritional values and texture.
100% CARIMA BEEF SAUSAGE. SOMETHING YOU COULDN'T EVEN IMAGINE IT CAN EXIST
NEW! CHOOSE RAW CHILLED READY TO GRILL OR ALREADY GRILLED AND VACUUM PACK READY TO EAT, JUST REHEAT
200 grams vacuum pack from fresh in our kitchen in Hong Kong.
Butchered and vacuum packed in Genola (CN) and shipped to Hong Kong by air at controlled temperature 5C to preserve freshness, nutritional values and texture.
CARIMA MARBLED BEEF TENDERLOIN THINLY SLICED
CARIMA MARBLED BEEF SIRLOIN THINLY SLICED
NZ PRIME TENDERLOIN THINLY SLICED
NZ PRIME STRIPLOIN THINLY SLICED
NZ PRIME RIB EYE THINLY SLICED
NEW VEAL PARMIGIANA READY TO EAT
NZ Prime Steer 250g Striploin freshly pan-fried with Italian flour in Italian Extra Virgin Olive Oil, topped with our signature Sicilian Tomato sauce, Italian Mozzarella and grated Parmigiano Reggiano.
The Veal Parmigiana you have been waiting for.
Tomato Sauce and Cutlet packed separately to preserve crispiness.
Try with your rice, salad or just as it is with.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
Reheat the cutlet with Mozzarella separately from the Tomato. When cutlet is hot, Pour on it the hot tomato sauce heated in microwave or in pan.
CUTLET
- In oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W or
- In a Pan with hot oil, Pan-fried 60 seconds per side
NEW CHICKEN PARMIGIANA READY TO EAT
Organic-fed Chicken Breast 200g freshly pan-fried with Italian flour in Italian Extra Virgin Olive Oil, topped with our signature Sicilian Tomato sauce, Italian Mozzarella and grated Parmigiano Reggiano.
You Have never tried a Chicken Parmigiana like ours.
Tomato Sauce and Cutlet packed separately to preserve crispiness.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
Reheat the cutlet with Mozzarella separately from the Tomato. When cutlet is hot, Pour on it the hot tomato sauce heated in microwave or in pan.
CUTLET
- In oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W or
- In a Pan with hot oil, Pan-fried 60 seconds per side
Organic Italian Pork Bones Broth
Adjust salt as much as you like. We prefer to do not add salt in order to make the broth versatile and healthy.
Ingredients: Organic Italian Pork Bones from La Granda, fresh Celery, fresh Red Onions, fresh Carrots, Italian Extra Virgin Olive Oil.
Organic Beef Bones Broth
Adjust salt as much as you like. We prefer to do not add salt in order to make the broth versatile and healthy.
Ingredients: Organic Beef Bones, fresh Celery, fresh Red Onions, fresh Carrots, Italian Extra Virgin Olive Oil.
Organic-Fed Chicken Bones Broth
Adjust salt as much as you like. We preserve to do not add salt in order to make the broth versatile and healthy.
Try for your next Hot Pot party with our Chili Olive Oil Sauce and Garlic Sauce Olive Oil Sauce or cook your favorite noodles in it for a genuine and tasteful meal.
The authentic Italian meatballs, home made in our kitchens and ready to cook.
Prepared on-order with freshly chopped 100% NZ Prime Steer Striploin, bread crumble, fresh eggs, parsley and garlic. Delicious.
Perfect to pan-fry in Italian Extra Virgin Olive Oil or to cook in our Home Made Tomato Sauce or Bolognese Sauce (buy here) or with your own Home Made sauce.
Can be kept frozen for max 30 days or keep in fridge and consume in max 48 hours (fresh eggs).
3 ITALIAN MEATBALLS "POLPETTE"
VACUUM PACK - READY TO EAT
Grandma Maria Original Sicilian Recipe
The most loved recipe from Grandma Nonna Maria, favorite of kids and adults, now available for all of you ladies and gentlemen. The authentic Polpette meatballs in 5 different version and all the same genuine and fresh ingredients.
ALL 30% OFF. FROM HKD 138/158
Freshly ground NZ Prime Striploin, Pecorino DOP cheese, Grana Padano DOP cheese, fresh egg yok, fresh parsley, bread crumble, salt and pepper.
3x 50g Meatballs - Total 150g Meatballs + Sauce on Side
Stewed in sauce or deep fried in Italian Extra Virgin Olive Oil and accompanied by home-made Italian sauces.
Try with your favorite one
Stewed Meatballs in 6-hours-Slow-cooked Bolognese beef sauce and Parmigiano Reggiano 24 Months
Deep-fried Meatballs accompanied by an entire Burrata IGP 125g.
Reheat the Meatballs and add the cold Burrata on top to enjoy a full tasting experience.
Deep-fried Meatballs in Italian cheese sauce freshly preapred with Pecorino DOP, Parmigiano DOP, Grana Padano DOP and cooking cream.
Deep-fried Meatballs in our Home Made Original Recipe Pesto Sauce and grated Pecorino DOP cheese.
NO GMO, NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 120 seconds
ORGANIC FED CHICKEN AND FRESH CHAMPIGNON MUSHROOMS IN ITALIAN BUTTER AND CREAM SAUCE
NEW READY TO EAT, JUST REHEAT
Organic-fed Danish Chicken Breast 200g freshly pan-fried with Italian butter Val di Non, fresh sauteed garlic Champignon mushroom in Italian cream sauce.
Vacuum pack and ready to eat.
Chicken + Sauce Total 250/280g
Try with your rice, salad or just as it is.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat sides you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Micro-wave for 2.5 minutes at 900W
- In a Pan with a bit of hot oil or butter, 1 minute per side or as much as you prefer it hot
1x 130g COOKED 100% CARIMA MARBLED BEEF BURGER COOKED AND VACUUM PACK. READY TO EAT
NEW READY TO EAT
Grass-fed Danish Chicken Breast 200g freshly grilled on order.
Vacuum pack and ready to eat.
Try with your rice, salad, sandwich or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
THE COMPLETE PACKAGE FOR YOUR SUMMER BARBECUE
2.9 KG OF ORGANIC BEEF, ITALIAN PORK & ORGANIC-FED CHICKEN + VEGETABLES
The authentic Italian Barbecue Experience
Delivered with our 4 signature home-Made sauces
Extra Virgin Olive Oil, Italian Herbs Mix
NEW READY TO EAT
Italian Pork Loin 150g freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
NEW READY TO EAT
Organic Carima Marbled Beef 250g Sirloin freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
NEW READY TO EAT
Organic-fed Danish Chicken Breast 200g freshly pan-fried with Italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
