White Wine

Winery: La Guardiense
Region: Sannio Beneventano, Campania, Italy
Grape Variety: 100% Fiano

Description: La Guardiense, the farming co-operative which is one of the biggest in Italy, was founded in 1960 by 33 farsighted and courageous farmers. Fiano Janare is the product of careful selection in the vineyard and ageing in the cellar in steel tanks only, the ideal containers for maintaining all the natural fragrance. A fine and elegant white.
描述：La Guardiense 是意大利最大的農業合作社之一，由33位有遠見和勇敢的農民於1960年成立。 Fiano Janare 是在葡萄園中精心挑選並在鋼製酒窖中陳年的產品，是保持所有天然香氣的理想容器。精緻而優雅的白酒款

Tasting Note: Straw-yellow color with hints of green. The nose has a characteristic floral and fruity scent reminiscent of apple and pear. On the palate it is fresh, characterized by a pleasant acidic shoulder and a certain rapidity before a slightly almond closing. Ideal with seafood dishes, prawns, octopus,
and baked sea bass. Very good with strongly-flavored cheeses and white meat.
酒注：稻草黃​​色，略帶綠色。鼻子具有特徵性的花香和帶有蘋果和梨的果香。口感清新，特徵是酸味宜人，略帶杏仁閉合前具有一定的速度。非常適合搭配海鮮，大蝦，章魚，和烤鱸魚。非常適合搭配口味強烈的奶酪和白肉

Alcohol Content: 13.5% 酒精度：13.5％

Size: 750ml 容量：750毫升

Vintage can vary based on availability
年份會因供應情況而異

Producer: Tenuta di Fiorano
Appellation: Lazio IGT
Grape varieties: 50% Grechetto and 50% Viognier

Description: The Fioranello Bianco is a savory and elegant white wine that expresses in a pure and sincere way the territory of the Colli Albani. Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. First vintage produced: the first bottling is in 2007; the wine was conceived by Prince Alessandrojacopo Boncompagni Ludovisi.
描述：Fioranello Bianco 是一款美味而優雅的白葡萄酒，以純正的方式表達了Colli Albani 的領土。葡萄酒由在葡萄園中不含合成農藥，肥料和除草劑的葡萄製成。首次生產年份：2007年開始裝瓶；該酒是由亞歷山德羅雅科波·邦康帕尼·盧多維西王子（Alessandrojacopo Boncompagni Ludovisi）構思的

Tasting Note: This has a straw-yellow color with golden reflections. The aromas are intense and elegant and range from floral scents to those of tropical fruit, together with notes of golden delicious apple and banana. This a fragrant, dry white wine with a distinct mineral texture that can only come from the volcanic soils that surround the ancient villa.
酒注：它具有稻草黃色和金色反射色。香氣濃郁而優雅，從花香到熱帶水果的香氣不一，還帶有金色美味的蘋果和香蕉的香氣。這是一種芬芳，乾燥的白葡萄酒，具有獨特的礦物質質地，只能來自圍繞古別墅的火山土壤

Alcohol Content: 13% 酒精度：13％

Size: 750ml 容量：750毫升

Vintage can vary based on availability
年份會因供應情況而異

First lable of the production and first, not filtered or clarified, no adds of stabilizings or additives, in land not cryptomatic or herbicide but only field beans. Shading net stand under the grapes, in order not to  let them staying on the soil, direct sun irradiation, during the night the ground pull the warm out. The first grape which gets mature the first days of August, the biggest and most mature grapes get lied. Harmonious and eveloping, exotic smellings reminding lemon, apricot, candied fruits, almond. With an acidity of 5.7 

The colour is golden yellow. It has a large structure and elegant on the palate. Mature fishing notes and almonds.

 STEEL AND BOTTLE

HIGH TULIP

12° 

GREAT WITH WHITE MEATS, SLIGHTLY SEASONED CHEESES AND
FISH RISOTTO.

The color is intense yellow gold; elegant nose
is characterized by intense notes of candies,
pastry, apricot and fig, fused with hints of orange
blossom, acacia honey, noble mold and an
elegant spice. Wine of great complexity, in the
mouth is soft, sour, with a great balance between
acidity and sugars. Very persistent aftertaste.

IN LITTLE OAK FOR 18 MONTHS

HIGH TULIP

12° - 14 °

SUPERB AS A “MEDITATION” WINE. IDEAL PARTNER FOR TASTY,
SPICY AND HERBACEOUS CHEESE. EVEN WITH THE DRY PASTRY.
EXCELLENT WITH FOIE GRAS

A fresh and lively wine that gives off at the nose an incredible bouquet of parfums, thanks to the primary features of Zibibbo, an aromatic grape smelling of agrums, jasmine, custard, but which is affected in a positive way of the island context, keeping to the glass salinity and balsamic notes of Mediterranean forest.

Fascinating golden yellow with flashes of topaz,
smooth, syrupy, rich and consistent. Knock-out
ripe fruit with lots of peach and apricot jam and
a touch of honey and candied peel, followed
by delicate oriental spice, cardamom and
cinnamom. Delicate tannins with a fine acidity
balance, long finish with a hint of bitterness.

STEEL AND BOTTLE

LARGE TULIP

6° - 12 °

A WINE NOT TO BE RUSHED. DELIGHTFUL ON ITS OWN BUT
ALSO DELICIOUS WITH RICH DESSERTS AND DRIED FRUIT AND TO
ACCOMPANY CHRISTMAS CAKES. DARE TO TRY IT WITH HERBED CHEESE OR PATES IT MAINS

Description: Made with Nebbiolo, Pinot Noir and Chardonnay in the traditional method with re-fermentation in bottle. It is harvested in the coolest hours of the day and with the use of dry ice to preserve the grape characteristics. It remains sur lie for minimum five years in the bottle before disgorgement.
描述：採用傳統方法由Nebbiolo，Pinot Noir和Chardonnay製成，並在瓶中再發酵。它是在一天中最涼爽的時間收穫的，並使用乾冰來保存葡萄的特性。發行之前，應在瓶中至少保留五年

Tasting Note: Pale straw yellow color with yellow gold reflections, thin and very persistent peerage. On the nose offer slight hints of red fruits, minerals, musk, yellow peach and thyme. Taste dry and sharp opening, broad body rather savory, long tail with a slight hint of green almond and touches of leather 淡黃色稻草色，帶有金黃色反射色，酒注：薄且非常持久。鼻子上帶有淡淡的紅色水果，礦物質，麝香，黃桃和百里香的味道。口感乾爽而開放，寬闊的口感頗具鹹味，長長的尾巴略帶綠色杏仁和皮革的感覺

Alcohol Content: 13% 酒精度：13％

Size: 750ml 容量：750毫升

Vintage can vary based on availability
年份會因供應情況而異

Grape: Moscato
Appellation: D'Asti DOCG
Production Area: Piedmont
Storage Time: 2 years
Alcohol Content: 5.5% Vol
Appearance: Light yellow with golden hints
Nose: Typical characteristics of Moscato grapes, apricot and peach notes
Tasting Note: Light, Fresh, Fruity
Food Pairing: Sweets, dessert fruits and pastries

Bright yellow color with green shades. Intense fruity on the nose, with scent of tropical fruit, citrus, pear and fresh spices.

On the palate it is full, well balanced with a good acidity. Fruity, mineral and mildly spicy aftertaste.

• VINEYARDS VERDECA
• VINE TRAINING LOW ESPALIER
• MATURATION STEEL

ASKOS is the name of our project of rediscovery and selection of ancient Apulian grape varieties that are almost disappearing. Wines are produced by using exclusively these indigenous varietals, cultivated in their most suitable terroirs according to the traditional method. We have chosen a Greek “Askos” (=wine jar) as a symbol of the wine making, a practice that in Puglia was started by the ancient Greeks.

The colors is straw yellow with light greenish
reflections. Elegant and intense aroma, floral,
fruity and fragrant. It snaps on acacia flowers,
yellow peach and quince. Dry and sour, is
exalted by good acidity.

 STEEL AND BOTTLE

HIGH TULIP

12° 

PERFECT IN COMBINATION WITH FISH DISHES, FISH SOUPS, SOUPS
AND VEGETABLES.