Product Desription: Abruzzo, naming the area, predominantly hilly terrain with southeast exposure at about 250 mt. above sea level. Aging in small oak barrels for about 12 months, where you completed malolactic fermentation. Bottle aging for a medium to long term. 描述：產區在阿布魯佐（Abruzzo），命名該地區，主要是丘陵地帶，東南向暴露約250公噸。高於海平面。陳年在小橡木桶中放置約12個月，在此完成蘋果酸乳酸發酵後在瓶子進行中長期的陳年
Tasting Notes: Deep ruby red color with garnet hues tending to orange increasingly present with the passage of time. intense, persistent ripe fruit reminiscent of black cherry and ripe red plum with notes of licorice and vanilla. Dry taste, savory, warm, lingering with well-balanced tannins 酒注：隨著時間的流逝，深寶石紅色和石榴石色調趨於橙色。強烈而持久的成熟水果，讓人聯想到黑櫻桃和成熟的紅李子，並帶有甘草和香草的香氣。口感幹，咸，溫和，單寧平衡
Description: 'Riva di Soligo' is a fine and balanced Prosecco that is born on the rapid slopes in the locality of San Gallo, in the heart of Valdobbiadene. Using soft pressing, alcoholic fermentation in autoclave for 100 days according to Charmat/ Martinotti Method. 描述：“ Riva di Soligo”是一款精美且平衡的普羅塞克酒，產於瓦爾多比亞德內心臟地帶的聖加洛（San Gallo）險峻的斜坡上。根據Charmat / Martinotti方法，使用軟壓，在高壓釜中進行酒精發酵100天
Tasting Note: Enticing scents of white spring flower and ripe pear. On dry, savory palate, deliver vibrant acidity and a silky mousse accompany green apple, white peach and citrus notes before a finish of saline and bitter almond. 酒注：誘人的白色春天的花朵和成熟的梨香。在幹鹹的口感上，散發著濃郁的酸度，絲滑的慕斯伴隨著青蘋果，白桃和柑橘的香氣，最後散發出鹹淡的苦杏仁味
ASKOS is the name of our project of rediscovery and selection of ancient Apulian grape varieties that are almost disappearing. Wines are produced by using exclusively these indigenous varietals, cultivated in their most suitable terroirs according the traditional method. We have chosen a Greek “Askos” (=Decanter) as a symbol of the wine making, a practice that in Puglia was started by the ancient Greeks.
Ruby red with purplish shimmer, on the nose it presents a distinct red berries aroma, from raspberry, sour cherry, to blackcurrant, followed by liquorices, rhubarb and rawhide leather. On the mouth it tastes soft with a good fatness, very elegant and well balanced by a tannins party. The long finish on the palate shows a touch of acidity and a great freshness.
VINE TRAINING BUSH VINES WITH SETTONCE SYSTEM
MATURATION 9 MONTHS IN 500 AND 225 L BARRELS
Ottolati Moscato d'Asti DOCG 2018 - 750ml
Grape: Moscato Appellation: D'Asti DOCG Production Area: Piedmont Storage Time: 2 years Alcohol Content: 5.5% Vol Appearance: Light yellow with golden hints Nose: Typical characteristics of Moscato grapes, apricot and peach notes Tasting Note: Light, Fresh, Fruity Food Pairing: Sweets, dessert fruits and pastries
Barbera d'Alba DOC 2018 La Gemella Viberti, Piedmont - 750ml
Description: Meaning “twin,” La Gemella was created to honor the winemaker’s mother, Maria, who is a twin herself and a lover of Barbera. 描述：La Gemella 的意思是“雙胞胎”，是為了紀念釀酒師的母親瑪麗亞（Maria），她本人是雙胞胎，也是巴貝拉（Barbera）的愛好者
Tasting Note: Expressive floral tones of wild rose, fresh berries and crushed mineral. Full-bodied layers of blueberry, licorice, and earth are perfectly balanced. A vibrancy of acid, silky tannins, and lengthy finish contribute to the outstanding quality. 酒注：野生玫瑰，新鮮漿果和壓碎礦物質的富有表現力的花香調。藍莓，甘草和泥土的濃郁層次完美平衡。充滿活力的酸味，柔滑的單寧和悠長的光潔度為出色的品質做出了貢獻