Italian Artisan Wines

Description: Dolcetto is one of the best vines from Piedmont with fine wines, its grapes enjoyable also as table grapes, because they have a sweet taste, intense and of vigorous nature. A variety of Dolcetto exist, the finest is the one with the red stalks, sparse clusters and of a pyramidal shape. The pulp is rich and red tinted, the leaf is small, thick and wrinkled, the flowering is early, so the ripening period is one of the most precocious. This does not allow mixtures with other grapes and the vilification occurs in purity, that is 100% with Dolcetto grapes.
描述：多爾切托（Dolcetto）是皮埃蒙特（Piedmont）最好的葡萄藤之一，佐以精美的葡萄酒，它的葡萄也像食用葡萄一樣令人愉悅，因為它們具有甜美的口感，濃郁的自然氣息。存在各種各樣的Dolcetto，最好的是帶有紅色莖，稀疏簇和金字塔形的Dolcetto。果肉豐富，有紅色，葉小，厚，起皺，開花早，因此成熟期是最早的時期之一。這不允許與其他葡萄混合，並且產生的污穢純淨，也就是說，多爾切托葡萄的純度為100％

Tasting Note: The Docletto wine, contrary to the meaning of its name, is a dry wine, with a pleasant, slightly almondy background or bitter, with low acidity and low tannin. This wine is of a nice ruby red, intense, with a few garnet reflections, a fruity aroma, a dry taste but soft, harmonious, pleasantly almondy and round. A very nice pattern. Great for all meals, for first courses, meats and cheeses, I paired it with a dish of Tagliolini with mushroom sauce. A wine for all seasons.
Docletto 葡萄酒與名稱相反，它是一種干酒，具有令人愉悅的杏仁感或苦澀味，酸度低且單寧低。這款酒呈寶石紅色，濃烈，略帶石榴石反射，果香，乾澀，但柔和，和諧，宜人的杏仁味和圓潤感。一個非常好的模式。非常適合所有餐點，初學者課程，肉類和奶酪，我將其與帶有蘑菇醬的Tagliolini搭配。四季皆宜的葡萄酒

Alcohol Content: 13% 酒精度：13％

Size: 750ml 容量：750毫升

Vintage can vary based on availability
年份會因供應情況而異

Casale del Giglio Cesanese Lazio IGT 2016, Italy - 750ml

$590.00 $212.40

Description: Cesanese is the red grape variety of Lazio and was used in Roman winemaking. Casale del Giglio uses 100% Cesanese for this Lazio Rosso, fermented with native yeasts and kept on the skins for 10-12 days. An indigenous grape of Italy, this wine is deep ruby red with intense aromas of marasca cherry followed by spicy notes of white-, black-pepper and violet. The skins and seeds of the Cesanese grape are particularly rich, essential criteria for long aging.
描述：塞薩尼斯（Cesanese）是拉齊奧（Lazio）的紅葡萄品種，曾用於羅馬釀酒。 Casale del Giglio 在這款Lazio Rosso中使用100％塞薩尼斯，並用天然酵母菌發酵，並在皮膚上放置10-12天。此酒是意大利本土的葡萄，是深寶石紅色，帶有強烈的馬拉卡薩櫻桃香氣，其後是白，黑胡椒和紫羅蘭的辛辣味。切塞納斯葡萄的皮和種子特別豐富，是作長時間陳年的必要標準

Tasting Note: Deep ruby red. Intense aromas of marasca cherry, typical of late varieties, followed by spicy notes of white pepper, black pepper and violet. The mouthfeel is soft, with persistent tannins and pronounced acidity. A solid wine which you can enjoy either upon opening or with decanting.
酒注：深寶石紅色。馬拉薩卡櫻桃具有濃烈的香氣，是近代葡萄的典型代表，其次是白胡椒，黑胡椒和紫羅蘭的辛辣味。口感柔軟，單寧酸度持久，一瓶酒體結實的紅酒，可選擇開瓶享用或給予時間醒酒

Award SILVER – AWC Vienna International Challenge 2019
銀獎 - AWC 維也納國際挑戰賽 2019

Alcohol Content: 13% 酒精度：13％

Size: 750ml 容量：750毫升

Vintage can vary based on availability
年份會因供應情況而異

Ugo Vezzoli Franciacorta DOCG Brut, Italy - 750ml

$810.00 $291.60

Wine Type: White Sparkling Classic Method Brut
Classification: DOCG Franciacorta Brut
Region: Lombardy, Italy
Grape Variety: 60% Chardonnay, 20% Pinot Bianco, 20% Pinot Nero

Descriptions: The luxury Italian Champagne equivalent, made using the same Champenoise method. From a very small historic producer using organic and biodynamic production practices in Palazzolo sull'Oglio, Province of Brescia the Lombardy region of Italy. The family story dates back to the silk traders in this area. Annual production of only 20,000 bottles, incredible quality and purity. All harvested by hand and created with the care and attention of a master craftsman.
描述：使用相同的香檳製作方法製成的豪華意大利香檳。該產品來自意大利倫巴第大區布雷西亞省Palazzolo sull'Oglio 的一家極小的歷史悠久的生產商，採用有機和生物動力生產方法。家族故事可以追溯到該地區的絲綢商人。年產量僅20,000瓶，令人難以置信的質量和純度。所有這些都是手工收穫的，並且在大師級工匠的照顧和關注下完成

Tasting Notes: Fresh, crisp, dry and delicious. Intense straw color with bright gold hints, abundant froth, fresh brioche and a veil of hazelnut with a very fine, rich, creamy perlage.
酒注：新鮮，清爽，不甜而且香氣四溢的。強烈的稻草色，帶有明亮的金色調，豐富的泡沫，新鮮的奶油蛋捲和榛子麵紗，帶有非常細膩，濃郁的奶油味

Alcohol Content: 12% 酒精度：12％

Size: 750ml 容量：750毫升

Non-Vintage 非陳年