THE BEST BEEF AND PORK FROM ITALY TOGETHER
WITH PREMIUM INTERNATIONAL SELECTION
Fassona Gourmet Beef Burger – 100% Piedmontese Beef
This is not just a burger. This is the Fassona Gourmet Hamburger, crafted from 100% pure Piedmontese breed beef, an Italian cattle breed celebrated for its lean, tender, and flavourful meat.
Forget fillers or additives. This is a pure beef patty, designed to deliver a clean, rich, and beef-forward taste that stands in a class of its own. Its unique texture makes it incredibly juicy and tender, holding up perfectly on the grill.
Sourced directly from Italy, our Fassona burgers are professionally vacuum-packed to lock in freshness. They are delivered chilled—never frozen—with a 10-day shelf life, ensuring they are ready to grill the moment you are.
Perfect for a high-end BBQ, a quick weeknight meal, or a gourmet "Burger Party," this is the burger you've been waiting for.
Serving Suggestion
Grill over medium-high heat for a few minutes per side until a perfect crust forms and the center is juicy and cooked to your liking. Serve on a toasted brioche bun with your favourite premium toppings—think sharp provolone, caramelized onions, or a simple slice of vine-ripened tomato.
At a Glance:
- Product: Hamburger Gourmet (Gourmet Burger)
- Brand: Fassona [cite: 1]
- Breed: 100% Piedmontese Breed Beef
- Condition: Chilled (Not Frozen)
- Packaging: Vacuum-Packed
- Shelf Life: 10 Days
- Available Sizes: 2x 100g
Fassona Piedmontese Tenderloin (350g approx) – Italy's Most Tender Cut
The Tenderloin (or Filetto intero) of Fassona Piedmontese is the pinnacle of fine dining, celebrated for its buttery texture and extremely delicate flavour. Sourced from the Piedmontese Breed, this cut is naturally lean, making it a luxurious and healthy choice.
This cut, portioned at approximately 350g, is imported chilled—never frozen—and vacuum-sealed to preserve its perfect tenderness and flavour. It boasts a long chilled shelf life of 21 days.
Serving Suggestion Fassona Tenderloin is best enjoyed flash-seared: use a scorching hot grill or pan, served strictly rare to medium-rare. Let it rest for 5 minutes before carving. Season simply with coarse sea salt and a drizzle of high-quality Italian Extra Virgin Olive Oil.
At a Glance:
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Product: Tenderloin (whole fillet)
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Brand: Fassona
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Breed: 100% Piedmontese Breed Beef
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Net Weight: 350g (approx)
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Condition: Chilled (fresh)
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Packaging: Professionally Vacuum-Packed
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Shelf Life: 21 Days
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Category: Premium Meat
Italian Fassona Piedmontese Sirloin Steak – Rich Flavour and Lean Quality
The Italian Sirloin (Sottofiletto/Entrecote) of Fassona Piemontese is the ideal cut for those seeking a more pronounced flavour than the fillet, yet with the superior tenderness and leanness unique to the Piedmontese Breed. This steak offers a perfect balance between intense taste and the clean, low-fat meat that defines Fassona.
This Sirloin is a premium Fassona cut, imported chilled and vacuum-sealed to guarantee a shelf life of 21 days.
Serving Suggestion Perfect for grilling or pan-searing. Sear over high heat. Due to its natural leanness, we recommend cooking no further than medium to preserve its natural juiciness and authentic Italian taste experience.
At a Glance:
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Product: Sirloin Steak (Sottofiletto/Entrecote)
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Brand: Fassona
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Breed: 100% Piedmontese Breed Beef
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Net Weight: (Maintain original weight)
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Condition: Chilled (fresh)
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Packaging: Professionally Vacuum-Packed
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Shelf Life: 21 Days
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Category: Premium Italian Meat
Italian Fassona Piedmontese Select Minced Meat (500g) – The Authentic Base for Italian Cooking
Our Select Minced Meat (Macinata Scelta) of Fassona Piemontese is the essential ingredient to elevate any Italian recipe. Sourced from the Piedmontese Breed, this mince is exceptionally lean and flavourful, ideal for healthy, yet satisfying dishes.
This 500g vacuum-packed meat is the perfect base for traditional Ragù, for succulent meatballs, or as the excellent core for the famous raw Tartare (Battuta). You receive a fresh product, butchered in Italy and shipped at controlled temperature to maintain its quality.
Serving Suggestion Use it for your authentic Ragù recipe. To taste the purity of Fassona, season it raw with EVO oil, salt, and black pepper for a lean and quick Battuta al Coltello.
At a Glance:
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Product: Minced Meat (Minced)
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Brand: Fassona
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Breed: 100% Piedmontese Breed Beef
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Net Weight: 500g
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Condition: Chilled (fresh)
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Packaging: Professionally Vacuum-Packed
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Shelf Life: 10 Days
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Category: Premium Italian Meat
Fassona 100% Pure Beef Sausage (Salsiccia) – Pork-Free
Discover a sausage unlike any other: the Fassona 100% Pure Beef Sausage. This is a true Italian Salsiccia, crafted for the purist from 100% authentic Piedmontese breed beef.
This is not your typical sausage. It is made exclusively from premium Fassona beef and is completely pork-free —no pork fat, no pork meat, no fillers. Just pure, rich beef flavour, traditionally seasoned with classic Italian herbs and spices for a perfectly balanced and authentic taste.
To ensure maximum quality, these fresh sausages are vacuum-packed in Italy and delivered chilled, never frozen. As a fresh, artisan product, it has a 7-day chilled shelf life, guaranteeing a fresh-from-the-butcher experience.
Delivered chilled and ready to grill, pan-fry, or break up into a spectacular pasta sauce.
Serving Suggestion
For the perfect grigliata, grill over medium heat until cooked through and beautifully caramelized. It is also exceptional when pan-fried with onions and peppers, or removed from its casing and sautéed to form the base of a rich, beefy ragù for pasta or risotto.
At a Glance:
- Product: Salsiccia di pura carne bovina piemontese (100% Beef Sausage)
- Brand: Fassona
- Breed: 100% Piedmontese Breed Beef
- Key Feature: 100% Pork-Free (contains no pork fat)
- Condition: Chilled (Not Frozen)
- Packaging: Vacuum-Packed
- Shelf Life: 7 Days
Italian Fassona Piedmontese Tenderloin Slices (100g) – Perfect for Carpaccio and Raw Dishes
This is the maximum expression of tenderness and refinement. These thinly sliced Tenderloin (Filetto) pieces of Fassona Piemontese (100g) are specially prepared to enhance the meat when served raw, such as in Carpaccio.
The exceptional leanness and delicate texture of Fassona (Piedmontese Breed) make this cut perfect for quick, healthy, and gourmet dishes. The product is vacuum-packed, maintaining its freshness and integrity. It boasts a chilled shelf life of 21 days.
Serving Suggestion Arrange the slices on a plate, dress with a drizzle of Extra Virgin Olive Oil, Grana Padano shavings, and freshly ground black pepper for an unforgettable Italian Carpaccio. Alternatively, use in a hot pot for extremely quick cooking.
At a Glance:
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Product: Sliced Tenderloin (Filetto Slices)
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Brand: Fassona
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Breed: 100% Piedmontese Breed Beef
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Net Weight: 100g
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Condition: Chilled (fresh)
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Packaging: Professionally Vacuum-Packed
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Category: Premium Italian Meat
CARIMA MARBLED BEEF SIRLOIN THINLY SLICED
NZ PRIME TENDERLOIN THINLY SLICED
NZ PRIME STRIPLOIN THINLY SLICED
NZ PRIME RIB EYE THINLY SLICED
NEW VEAL PARMIGIANA READY TO EAT
NZ Prime Steer 250g Striploin freshly pan-fried with Italian flour in Italian Extra Virgin Olive Oil, topped with our signature Sicilian Tomato sauce, Italian Mozzarella and grated Parmigiano Reggiano.
The Veal Parmigiana you have been waiting for.
Tomato Sauce and Cutlet packed separately to preserve crispiness.
Try with your rice, salad or just as it is with.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
Reheat the cutlet with Mozzarella separately from the Tomato. When cutlet is hot, Pour on it the hot tomato sauce heated in microwave or in pan.
CUTLET
- In oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W or
- In a Pan with hot oil, Pan-fried 60 seconds per side
NEW CHICKEN PARMIGIANA READY TO EAT
Organic-fed Chicken Breast 200g freshly pan-fried with Italian flour in Italian Extra Virgin Olive Oil, topped with our signature Sicilian Tomato sauce, Italian Mozzarella and grated Parmigiano Reggiano.
You Have never tried a Chicken Parmigiana like ours.
Tomato Sauce and Cutlet packed separately to preserve crispiness.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
Reheat the cutlet with Mozzarella separately from the Tomato. When cutlet is hot, Pour on it the hot tomato sauce heated in microwave or in pan.
CUTLET
- In oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W or
- In a Pan with hot oil, Pan-fried 60 seconds per side
Organic-Fed Chicken Bones Broth
Adjust salt as much as you like. We preserve to do not add salt in order to make the broth versatile and healthy.
Try for your next Hot Pot party with our Chili Olive Oil Sauce and Garlic Sauce Olive Oil Sauce or cook your favorite noodles in it for a genuine and tasteful meal.
The authentic Italian meatballs, home made in our kitchens and ready to cook.
Prepared on-order with freshly chopped 100% NZ Prime Steer Striploin, bread crumble, fresh eggs, parsley and garlic. Delicious.
Perfect to pan-fry in Italian Extra Virgin Olive Oil or to cook in our Home Made Tomato Sauce or Bolognese Sauce (buy here) or with your own Home Made sauce.
Can be kept frozen for max 30 days or keep in fridge and consume in max 48 hours (fresh eggs).
3 ITALIAN MEATBALLS "POLPETTE"
VACUUM PACK - READY TO EAT
Grandma Maria Original Sicilian Recipe
The most loved recipe from Grandma Nonna Maria, favorite of kids and adults, now available for all of you ladies and gentlemen. The authentic Polpette meatballs in 5 different version and all the same genuine and fresh ingredients.
ALL 30% OFF. FROM HKD 138/158
Freshly ground NZ Prime Striploin, Pecorino DOP cheese, Grana Padano DOP cheese, fresh egg yok, fresh parsley, bread crumble, salt and pepper.
3x 50g Meatballs - Total 150g Meatballs + Sauce on Side
Stewed in sauce or deep fried in Italian Extra Virgin Olive Oil and accompanied by home-made Italian sauces.
Try with your favorite one
Stewed Meatballs in 6-hours-Slow-cooked Bolognese beef sauce and Parmigiano Reggiano 24 Months
Deep-fried Meatballs accompanied by an entire Burrata IGP 125g.
Reheat the Meatballs and add the cold Burrata on top to enjoy a full tasting experience.
Deep-fried Meatballs in Italian cheese sauce freshly preapred with Pecorino DOP, Parmigiano DOP, Grana Padano DOP and cooking cream.
Deep-fried Meatballs in our Home Made Original Recipe Pesto Sauce and grated Pecorino DOP cheese.
NO GMO, NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 120 seconds
ORGANIC FED CHICKEN AND FRESH CHAMPIGNON MUSHROOMS IN ITALIAN BUTTER AND CREAM SAUCE
NEW READY TO EAT, JUST REHEAT
Organic-fed Danish Chicken Breast 200g freshly pan-fried with Italian butter Val di Non, fresh sauteed garlic Champignon mushroom in Italian cream sauce.
Vacuum pack and ready to eat.
Chicken + Sauce Total 250/280g
Try with your rice, salad or just as it is.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat sides you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Micro-wave for 2.5 minutes at 900W
- In a Pan with a bit of hot oil or butter, 1 minute per side or as much as you prefer it hot
1x 130g COOKED 100% CARIMA MARBLED BEEF BURGER COOKED AND VACUUM PACK. READY TO EAT
NEW READY TO EAT
Grass-fed Danish Chicken Breast 200g freshly grilled on order.
Vacuum pack and ready to eat.
Try with your rice, salad, sandwich or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
THE COMPLETE PACKAGE FOR YOUR SUMMER BARBECUE
2.9 KG OF ORGANIC BEEF, ITALIAN PORK & ORGANIC-FED CHICKEN + VEGETABLES
The authentic Italian Barbecue Experience
Delivered with our 4 signature home-Made sauces
Extra Virgin Olive Oil, Italian Herbs Mix
NEW READY TO EAT
Italian Pork Loin 150g freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
NEW READY TO EAT
Organic Carima Marbled Beef 250g Sirloin freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
NEW READY TO EAT
Organic-fed Danish Chicken Breast 200g freshly pan-fried with Italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
NEW READY TO EAT
Grass-fed NZ Prime 250g Sirloin freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
