ITALIAN & INTERNATIONAL RECIPES FRESHLY PREPARED WITH CERTIFIED ITALIAN INGREDIENTS &
VACUUM PACKED
SPECIAL SALE UP TO 60% OFF
Enjoy up to 60% off on our entire Vacuum Pack Selection
Ready to Eat, Just Reheat.
For your immediate use or to store in your fridge preserving taste and genuineness.
Ready and delicious for up to 3 days in the fridge or up to 30 days in your freezer.
NOW YOU CAN CHOOSE COOKED TO JUST REHEAT OR THE NEW VERSION CHILLED AND READY TO COOK
COOKED - Reheat in oven at 180 Celsius for 8/10 minutes or in microwave (remove from container) at 750W for 5 minutes.
CHILLED TO COOK - 20 minutes at 180 Celsius. Do not use grill in order to don’t burn
2x 750g full tray of Home-made Mom’s Lasagna, prepared with Italian flour and fresh eggs, home-made Beef Bolognese sauce, cooked ham, buffalo mozzarella DOP, Parmigiano Reggiano DOP and home-made besciamella.
一盤完整的自製媽媽烤寬麵條,用意大利麵粉和新鮮的雞蛋,自製肉醬牛肉,煮熟的火腿,水牛芝士DOP,帕馬森Reggiano DOP 芝士和自製的貝西米拉意式白醬製成
This cheesy, meaty lasagna make up many of the flavorful layers found in this family recipe favorite. My mom's lasagna is simply the best. The ultimate comfort food.
這種芝士質,多肉的烤寬麵條組成了這個家庭食譜中最喜歡的風味層。我媽媽的烤寬麵條簡直是最好的。是極舒適的食品
Freshly made on demand. No preservatives or chemicals.
按需新鮮製作。沒有防腐劑或化學製品
Method: Reheat in oven for 5 minutes at 180 C or 240 seconds in microwave 900W (remove from tray for microwave)
方法:在焗爐中以900瓦的微波在180°C的溫度下再加熱5分鐘或240秒(從微波中取出托盤)
Net Weight: 1.5kg - Portion for 6 large or 8 good servings
淨重:1.5公斤 - 可分配成6大份或8適中份量
Keep Refrigerated. To consume within 48 Hours
保持冷藏。在48小時內食用


NEW READY TO EAT
Grass-fed NZ Prime 250g Sirloin freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side
LEMON CAKE ROLL FINE PASTRY MIGNON
2 x 16g each
Keep Refrigerated - to be consumed within 3 days from delivery
CARE, LOVE, PRESTIGE, ART
Artisanal preparation and finishing of La Donatella Premium Line Desserts, with that special attention for detail that has been passed down from generation to generation, make each and every one of them simply perfect and unique pieces of pastry art.
ALVARO BIDO
CREATES LA DONATELLA LINE
NEW DELIICIOUS HOME MADE SACHER TORTE WITH 70% DARK CHOCOLATE AND SICILIAN WHITE FIG JAM
150 Grams - Perfect to Share with another chocolate lover


NEW READY TO EAT
Italian Pork Loin 150g freshly pan-fried with italian flour, fresh eggs and italian herbs in Italian Extra Virgin Olive Oil. Vacuum pack and ready to eat.
Try with your rice, salad or just as it is with your favorite sauce.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
- Reheat in oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W
- In a Pan with hot oil, Pan-fried 60 seconds per side


Organic Fassona Beef Bones Broth
Adjust salt as much as you like. We prefer to do not add salt in order to make the broth versatile and healthy.
Ingredients: Organic Fassona Beef Bones, fresh Celery, fresh Red Onions, fresh Carrots, Italian Extra Virgin Olive Oil, fresh Herbs
Home made in our kitchen, an amazing and delicious mix of 2 of the creamiest Italian cheese and crunchy walnuts.
Spread on bread or add some honey for a unique experience of taste and flavors.
300grams total. Keep refrigerated. To consume within 7 days from delivery.
APPLE HEART WITH RED APPLE FROM VAL DI NON, CINNAMON AND APPLE GELÈ
300 Grams
AUTHENTIC ALBA BLACK TRUFFLE FROM CERTIFIED SUPPLIER “TARTUFLANGHE”
Delivered in a glass jar and wrapped in absorbing paper. Change paper every 4 days to keep it fresh and perfumed for over 10 days
The best black truffle from Alba in Piedmont. The world capital of truffle.
50 grams.
Weight can vary based on harvest and weather conditions.
Our team will get in touch with you to communicate the right final weight of your Truffle and refund or integrate if any difference.
Shipped by air weekly from Alba, Piedmont. Arrives fresh in Hong Kong every Tuesday.
NEW VEAL PARMIGIANA READY TO EAT
NZ Prime Steer 250g Striploin freshly pan-fried with Italian flour in Italian Extra Virgin Olive Oil, topped with our signature Sicilian Tomato sauce, Italian Mozzarella and grated Parmigiano Reggiano.
The Veal Parmigiana you have been waiting for.
Tomato Sauce and Cutlet packed separately to preserve crispiness.
Try with your rice, salad or just as it is with.
NO GMO NO PRESERVATIVE OR HYDROGENATED OIL
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Order together with our Ready To Eat Roasted Potatoes or the side you like the most starting from HKD 48 (HERE).
HOW TO PREPARE
From room temperature
Reheat the cutlet with Mozzarella separately from the Tomato. When cutlet is hot, Pour on it the hot tomato sauce heated in microwave or in pan.
CUTLET
- In oven at 220C for 3 minutes or
- Micro-wave for 2 minutes at 900W or
- In a Pan with hot oil, Pan-fried 60 seconds per side




NEW RISOTTO VACUUM PACK
STORE IN FRIDGE UP TO 3 DAYS AND IN FREEZER UP TO 1 MONTH
RISOTTO UP TO 50% OFF
意大粉最高可享50%的折扣
The most famous and most loved from Italy, the authentic Italian Risotto.
Made on order, Vacuum Pack and ready to reheat anytime you like.
Like it fresh out of the pan? Reheat for 2 minutes for that freshly cooked taste
Allergies or suggestions? Just click on "Live Chat" at the bottom right.
過敏或建議?只需點擊右下角的 “即時對話"
Here is the Risotto menu. Feel free to top your risotto with whatever you like, from Chicken to Vegetables.
with home-made traditional Italian tomato sauce, extra virgin olive oil, fresh basil
搭配自製的傳統意大利番茄醬,特級初榨橄欖油,新鮮羅勒
with signature traditional Italian meat 5-hours-cooking tomato sauce,
Parmigiano Reggiano IGP, Fresh Basil
搭配特色的傳統意大利肉5小時烹製番茄醬,帕馬森IGP芝士,新鮮羅勒
with home made traditional pesto sauce made with fresh basil, garlic, Pecorino Romano DOP cheese, Parmigiano Reggiano IGP, Italian Extra Virgin Olive Oil
配以傳統的香蒜醬,以新鮮羅勒,大蒜,羅馬佩克里諾DOP羊奶芝士,帕馬森IGP芝士,意大利特級初榨橄欖油製成
with fresh Italian Butter & Parmigiano 24 Months DOP
ARRABBIATA 香辣茄醬
with home-made traditional Italian tomato sauce, chili, extra virgin olive oil, fresh basil
搭配自製的傳統意大利番茄醬,辣椒,特級初榨橄欖油,新鮮羅勒
Home-made sauce with pork Guanciale IGP, fresh eggs, Pecorino Romano DOP, black pepper
自製的醬汁,配以Guanciale IGP 豬頰肉,新鮮的雞蛋,羅馬佩克里諾DOP羊奶芝士和黑胡椒
卡邦尼醬加上托斯卡納黑松露
Home-made sauce with pork Guanciale, fresh egg, Pecorino Romano DOP, black pepper and sliced Tuscany black truffle
自製的醬汁,配以Guanciale IGP 豬頰肉,新鮮的雞蛋,羅馬佩克里諾DOP羊奶芝士,黑胡椒和托斯卡納黑松露
WHITE BEIGNET WITH COCOA FILLING MINI PASTRY
2 x 16g each
Keep Refrigerated - to be consumed within 3 days from delivery
CARE, LOVE, PRESTIGE, ART
Artisanal preparation and finishing of La Donatella Premium Line Desserts, with that special attention for detail that has been passed down from generation to generation, make each and every one of them simply perfect and unique pieces of pastry art.
ALVARO BIDO
CREATES LA DONATELLA LINE
SHORTCRUST BASKETS WITH CHERRY IN SYRUP
2 x 16g each
Keep Refrigerated - to be consumed within 3 days from delivery
CARE, LOVE, PRESTIGE, ART
Artisanal preparation and finishing of La Donatella Premium Line Desserts, with that special attention for detail that has been passed down from generation to generation, make each and every one of them simply perfect and unique pieces of pastry art.
ALVARO BIDO
CREATES LA DONATELLA LINE
2x 750g full tray of Home-made Vegetarian Lasagna, prepared with Italian flour and fresh eggs, home made besciamella flour-milk sauce, buffalo mozzarella DOP, Parmigiano Reggiano 12 month DOP, home made Pesto sauce, garlic vegetables. No preservatives or chemicals.
一盤滿滿的自製素食烤寬麵條,用意大利麵粉和新鮮的雞蛋準備,自製貝西米拉麵粉-牛奶醬,水牛芝士DOP,帕馬森奶酪Reggiano 12個月DOP,自製香蒜醬,大蒜蔬菜。沒有防腐劑或化學製品
Net Weight: 1.5kg - Portion for 6 large or 8 good servings
淨重:1.5公斤 - 可分配成6大份或8適中份量
Reheat in oven for 5 minutes at 180 C or 120 seconds in microwave 900W (remove from tray for microwave)
在烤箱中以180W的溫度在900W的微波中重新加熱5分鐘或120秒(從托盤中取出以進行微波加熱)
Freshly made on demand can be freeze for up to 30 days or in fridge +5 C for 48 hours
按需新鮮製作的食品可以冷凍長達30天,或在冰箱 + 5度中冷凍48小時


THE AUTHENTIC CIAMBELLONE CHOCOLATE & HAZELNUT
An amazing mix of Ecuador Cocoa, Organic Vanilla Madagascar, Piedmont Hazelnut IGP, Venchi Fondant Chocolate 75% covered with layers of Venchi White and Dark Chocolate for an all-day favorite.
Try for breakfast, as snack middle morning and afternoon or as last thing you eat before you go to sleep.
Ciambellone is an all-time favorite.
100% natural ingredients. Free from preservatives and colorants.
1 Slice 100 grams HKD 88 or entire cake HKD 588















Order your favorite Italian appetizer. Bruschetta, Parma ham, Cold Cuts and Cheeses. What's your choice today?
訂購您最喜歡的意大利開胃菜。意式烤麵包,帕爾馬火腿,冷盤和芝士。您今天有什麼選擇?
Here the list: 這裡的清單:
BRUSCHETTA
蕃茄羅勒烤麵包
Toasted Altamura bread, chopped fresh tomatoes, fresh garlic, mono-cultivar extra virgin olive oil, fresh basil
烤阿爾塔穆拉麵包,加上切碎的新鮮番茄,新鮮大蒜,單品種特級初榨橄欖油,新鮮羅勒
PORK SAUSAGE BRUCHETTA
豬肉香腸烤麵包
Minced Italian pork, sautéed in Italian white wine, extra virgin olive oil with red onions and fresh chili on a thick slice of Altamura bread
切碎的意大利豬肉,以意大利白葡萄酒炒熟,加上特級初榨橄欖油,紅洋蔥和新鮮辣椒,放在厚切的阿爾塔穆拉麵包上
CHICKEN BRUCHETTA
雞肉烤麵包
Minced organic-fed chicken with bell pepper, sautéed in Italian red wine vinegar and extra virgin olive oil on a thick slice of Altamura bread
切碎的有機食雞肉和甜椒,用意大利紅酒醋和特級初榨橄欖油炒熟,放在厚切的阿爾塔穆拉麵包上
MUSHROOMS & FONTINA CHEESE BRUSCHETTA
蘑菇和方天娜芝士烤麵包
Sautéed mushroom on top with melted fontina cheese and extra virgin olive oil on a thick slice of Altamura bread
炒蘑菇,配以熔化的方天娜芝士和特級初榨橄欖油,厚片的阿爾塔穆拉麵包
ITALIAN PICKLED VEGETABLES APPETIZER PLATTER
意大利醃製開胃菜拼盤
Marinated Eggplants, Marinated Artichokes, Marinated Spicy Green Peppers, Borreto Onions with toasted Altamura bread
醃製茄子,醃製朝鮮薊,醃製辣青椒,配上Borreto洋蔥帶烤的阿爾塔穆拉麵包
GRILLED TOMINO CHEESE
烤TOMINO芝士
Grilled traditional Italian cheese from Piedmont
皮埃蒙特的傳統烤意大利奶酪
BURRATA CHEESE 125 GRAMS
布拉塔芝士125克
Weekly delivery from Puglia, Italy
意大利普利亞區每週送貨
NEW ZEALAND PRIME STEER CARPACCIO
紐西蘭牛肉薄切
Traditional Italian appetizer consisting of raw NZ prime steer beef sliced, drizzled with olive oil and lemon juice serve with Altamura bread
傳統的意大利開胃菜,包括切成薄片的NZ優質牛肉,撒上橄欖油和檸檬汁配以阿爾塔穆拉麵包
FASSONA BEEF TARTARE
意大利FASSONA牛肉他他
100gram Hand chopped and marinated Italian “La Granda” Fassona beef with green salad and Altamura bread
100克手切碎並醃製的意大利“ La Granda” Fassona 牛肉,配以翠綠沙拉和阿爾塔穆拉麵包
FASSONA BEEF TARTARE WITH TUSCANY BLACK TRUFFLE
意大利FASSONA牛肉他他與托斯卡納黑松露
100gram Hand chopped and marinated Italian “La Granda” Fassona beef top with Tuscany black truffle, green salad and Altamura bread
100克手切碎並醃製的意大利“ La Granda” Fassona 牛肉,配以托斯卡納黑松露,翠綠沙拉和阿爾塔穆拉麵包
COLD CUTS & CHEESE BOARD
冷切盤 & 芝士板
With high quality cooked ham, salami Milano, coppa Piacentina, Grana Padano,
Montasio DOP, Gorgonzola DOP and toasted bread
搭配高品質的熟火腿,米蘭香腸,皮亞琴蒂納豬頸肉,格拉娜帕達諾芝士,蒙塔西奧芝士,藍黴芝士和阿爾塔穆拉烤麵包
PARMA HAM AGED 24 MONTHS
24個月熟成帕爾瑪火腿
80gram Authentic Parma ham aged 24 months served with Altamura bread
80克正宗帕爾馬火腿,24個月熟成,搭配阿爾塔穆拉麵包
BRESAOLA CARPACCIO SALAD
意式風乾牛肉薄片沙拉
80gram Authentic Valtellina Beef Bresaola, fresh rocket, Grana Padano, Altamura bread
80克正宗瓦爾泰利納意式風乾牛肉,新鮮火箭菜,格拉娜帕達諾芝士,阿爾塔穆拉麵包
CULATELLO DI ZIBELLO “SPIGAROLI”
吉貝洛區的斯皮加羅利古拉泰勒火腿
The king of Italian cold cuts served with Altamura bread
意大利冷切盤之王配上阿爾塔穆拉麵包
OUR CARBONARA SAUCE SPAGHETTI WITH CUBES OF ORGANIC CHICKEN SAUTEED IN ITALIAN EXTRA VIRGIN OLIVE OIL
- Micro-wave for 3.5 minutes at 900W
- In a Pan with hot oil 120 seconds stirring delicately.
Shelf Life 3 Days in fridge 0/+4 and up to 1 month in freezer -16C.
Ready to Eat. Just reheat and add your favorite seasoning.
Please note: Each serving is base on grams, items may not come as one entire piece
ORGANIC FASSONA BEEF SIRLOIN THINLY SLICED
DARK CHOCOLATE BEIGNET FINE PASTRY MIGNON "LA DONATELLA" VENEZIA 1946
2 x 16g each
Keep Refrigerated - to be consumed within 3 days from delivery
CARE, LOVE, PRESTIGE, ART
Artisanal preparation and finishing of La Donatella Premium Line Desserts, with that special attention for detail that has been passed down from generation to generation, make each and every one of them simply perfect and unique pieces of pastry art.
ALVARO BIDO
CREATES LA DONATELLA LINE
SHORTCRUST BASKETS WITH APRICOT IN SYRUP
2 x 16g each
Keep Refrigerated - to be consumed within 3 days from delivery
CARE, LOVE, PRESTIGE, ART
Artisanal preparation and finishing of La Donatella Premium Line Desserts, with that special attention for detail that has been passed down from generation to generation, make each and every one of them simply perfect and unique pieces of pastry art.
ALVARO BIDO
CREATES LA DONATELLA LINE
NZ PRIME STRIPLOIN THINLY SLICED
TARTELLA WITH PASSION FRUIT AND FLAMBÉ MERINGUE MINI PASTRY
2 x 16g each
Keep Refrigerated - to be consumed within 3 days from delivery
CARE, LOVE, PRESTIGE, ART
Artisanal preparation and finishing of La Donatella Premium Line Desserts, with that special attention for detail that has been passed down from generation to generation, make each and every one of them simply perfect and unique pieces of pastry art.
ALVARO BIDO
CREATES LA DONATELLA LINE
FROM NAPLES, THE AUTHENTIC "BABA' AL RUM"
2 Pieces




2 LASAGNA & BURRATA SALAD
Italian Dinner Idea serves 2 to 3 Guests
1 Mom's Lasagna 350g + 1 Veggies Lasagna 350g + Burrata 150g La Deliziosa + Mixed Fresh Salad 100g + 1 Home Made Pizza Bread Ciabatta 200g
Are you a Lasagna lover and want to share your Lasagna addiction with friends and relatives? The Lasagna & Burrata Dinner Idea is perfect for you.
Enjoy our signature Home Made Lasagnas, Mom's Traditional and Veggies, and go light with the side to accompany them. A Burrata Salad with 150g of fresh Burrata and fresh veggies is perfect to balance carbs and fat in the Lasagnas.
Reheat your Lasagna in microwave at max power (900W) for 4 minutes or in oven at 220 Celsius. Rinse the salad and lay the Burrata on it. Season with your favorite oil and vinegar (not provided).
Your Italian Dinner is served
😋