Nduja spicy cold cut from Calabria. 1 Piece - 550 Grams
Nduja卡拉布里亞的辣冷切肉。1件 - 550克
'Nduja is a soft, spreadable fermented pork salume, spiked with fiery Calabrian chilies. It originated in Spilinga, a Calabrian municipality with a population in the low thousands.
In addition to fatty cuts of pork from the belly and back, 'nduja also contained organ meat such as lungs.
'Nduja是一種柔軟的,可鋪展的發酵薩拉米豬肉,摻入火辣的卡拉布里亞辣椒。它起源於卡拉布里亞的斯皮林加市,人口很少。除了從腹部和背部切成塊狀的豬肉外,'nduja還含有諸如肺部的器官肉
Though modern 'nduja-makers might include other ingredients, at its simplest 'nduja contains little more than ground pork, salt, and a mouth-numbingly spicy dose of Calabrian chilies, which gives the salume its signature red glow. Perfectly integrate on pasta, bruschetta and pizza.
儘管現代nduja的製造商可能會包括其他成分,但最簡單的nduja所含的只是磨碎的豬肉,鹽和令人垂涎的辛辣的Calabrian辣椒,這使該薩拉米具有典型的紅色光澤。與意大利面,意式烤麵包和比薩完美融合
You may also like
Organic-Fed Chicken Bones Broth
Adjust salt as much as you like. We preserve to do not add salt in order to make the broth versatile and healthy.
Try for your next Hot Pot party with our Chili Olive Oil Sauce and Garlic Sauce Olive Oil Sauce or cook your favorite noodles in it for a genuine and tasteful meal.
Organic Fassona Beef Bones Broth
Adjust salt as much as you like. We prefer to do not add salt in order to make the broth versatile and healthy.
Ingredients: Organic Fassona Beef Bones, fresh Celery, fresh Red Onions, fresh Carrots, Italian Extra Virgin Olive Oil.
Organic Italian Pork Bones Broth
Adjust salt as much as you like. We prefer to do not add salt in order to make the broth versatile and healthy.
Ingredients: Organic Italian Pork Bones from La Granda, fresh Celery, fresh Red Onions, fresh Carrots, Italian Extra Virgin Olive Oil.
ORGANIC FASSONA BONES
YOU NEED GREAT BONES TO MAKE DELICIOUS BROTH
Try with authentic Italian Fassona bones
Butchered and vacuum packed in Genola (CN) by La Granda and shipped to Hong Kong frozen -18C.
Delivered chilled ready to use.
ITALIAN PORK BONES
FOR THE GREATEST STOCK YOU HAVE EVER MADE
Give a unique taste to your soups. Genuine pork farmed in Piedmont.
Butchered and vacuum packed in Genola (CN) by La Granda and shipped to Hong Kong frozen -18C.
Delivered chilled ready to use.