The most representing products of Italy
Semi-dry Cherry Tomatoes in Sunflower Seed Oil - 100 Grams
葵花籽油浸半乾櫻桃番茄 - 100克
The Cherry Tomatoes are only dried for a few days so that they do not lose the characteristic perfume. They are prepared together with aromatic plants and spices according to a typical Sicilian recipe.
櫻桃西紅柿只曬乾幾天，因此它們不會丟失特有的香料。它們根據典型的西西里食譜與芳香植物和香料一起製備
Keep refrigerated and consume in max 72 hours.
保持冷藏並在最多72小時內食用
Vacuum packed 真空包裝
HKD 48 FOR 200g OF AUTHENTIC SICILIAN GREEN SPICY OLIVES
A Delicious & Heathy Appetizer or Snack produced with just the best olives from the slopes of Etna Volcano, Sicilian Green Spicy Olives are simply delicious.
The process to obtain such a delicious product requires time and dedication. After being gently crashed, they are immerse for more than a week in salty water to release the bitterness. Than marinated in fresh chili, garlic, oregano and other local herbs and left for almost 1 year in order to fully get all the aromas.
The result is the best olive you have ever taste. Give it a try.
Shop Now on The Italian Club Hong Kong and get delivered to your door all across Hong Kong same day. Delivery free of charge with your order over HKD 188
Spicy green olives from Sicily. 200g Vacuum Pack
With garlic, fresh chili, oregano in extra virgin olive oil.
Sicilian Artichokes in Sunflower Seed Oil - 100 Grams
葵花籽油浸西西里朝鮮薊 - 100克
The best artichoke hearts skillfully cut and prepared using the finest ingredients are proposed here with the harmony and spicy flavors that typically characterize Sicilian cooking.
提出最好的朝鮮薊心，用最好的食材巧妙地切割和烹製而成，具有西西里烹飪典型的和諧和辛辣風味
Keep refrigerated and consume in max 72 hours.
保持冷藏並在最多72小時內食用
100% Italian Extra Virgin Olive Oil / Organic
100％意大利特級初榨橄欖油/有機
Archidamo Delicato is obtained from the traditional Salento blend, i.e. the combination of different varieties which have been historically planted in this agricultural region, such as the Salento Ogliarola, Coratina, Cellina of Nardo’ and Leccino.
Archidamo Delicato 取材自傳統的 Salento混合物，即該農業地區歷史上種植的不同品種的組合，例如Salento Ogliarola，Coratina，Nardo’的 Cellina 和 Leccino
Archidamo Delicato is a cold-pressed light-tasting extra virgin oil, that adapts well to every type of cooking, delicately bringing out all the various flavours in your recipe.
Archidamo Delicato 是一種冷榨清淡的特級初榨油，可以很好地適應每種烹飪方式，在您的食譜中細膩地呈現出各種風味
About Archidamo
The authentic flavour of the ancient Salento olives
The flat Apulian landscape has its roots buried deep in history as do its ancient olive trees that stretch to the horizon, offering us for centuries a traditionally-flavored oil, tasting of red, sun-drenched earth. This is the picture our taste-buds conjure up as we savour the traditional blend of Archidamo Extra Virgin Olive Oil, available in two fragrancies (Delicate Archidamo and Archcidamo).
Archidamo, the top-quality 100% Italian organic extra virgin olive oil is the result of the combination of good traditional agricultural practices and modern scientific know-how.
Passion for the land and the biodiversity guaranteed by the ancient olive trees that grow on it, coupled with respect for and conservation of the environment form the basis of our oil production and guarantee its flavor.
Eggplants fillets - 100 Grams
茄子片 - 100克
Only the best locally grown eggplants are selected for our preserves. They are cut into fillets and seasoned with red chilly and a lot of Sicilian oregano and spices. A delicacy that is hard to refuse.
我們僅選擇當地最好的茄子。他們被切成片，並用紅辣椒和許多西西里牛至和香料調味。難以拒絕的美味佳餚
Keep refrigerated and consume in max 72 hours.
保持冷藏並在最多72小時內食用
Vacuum Packaged 真空包裝
Dried Tomatoes in Sunflower Seed Oil - 100 Grams
葵花籽油浸番茄 - 100克
The Tomatoes are prepared together with aromatic plants and spices according to a typical Sicilian recipe.
番茄根據典型的西西里食譜與芳香植物和香料一起製備
Keep refrigerated and consume in max 72 hours.
保持冷藏並在最多72小時內食用
Full-bodied and velvety, it emanates an intense and balsamic scent of wood and cooked must. The sweet and sour taste makes it a perfect seasoning for tenderloin and cheeses. To experiment on foie-gras or ice cream.
Origin: Modena, ITALY
Format: 250 ml
Ingredients: 100% Cooked grape must
Use: Sweet and sour, indicated as a final condiment on fresh cheese and ricotta; fresh pasta, such as tortellini, ravioli and risotto; fish salads, omelettes, raw and cooked vegetables, meat, for example fillets, carpaccios and escalope;
Origin: Modena, ITALY
Type: Balsamic vinegar aged in sets of barrels for at least 12 years
Format: 100 ml
Ingredients: 100% Cooked grape must
Aged in oak barrels, this white wine vinegar dressing has a fine oily consistency with an intense aroma of ripe fruit. Offering spicy, sweet and sour notes, use it sparingly to enrich Mediterranean salads and cold dishes.
Founded at the end of the 80's with the aim of informing the world about the balsamic vinegar of Modena, Alico continues to craft premium quality products rooted in tradition by maintaining the strictest standards at every stage of the production.
Origin: Modena, ITALY
Format: 250 ml
It is a product of excellence with unique characteristics that allows you to bring maximum creativity in the kitchen.
Thanks in fact to the particular body and to the elaborate bouquet, it can be combined with fine meats as for original desserts.
Origin: Modena, ITALY
Format: 250 ml
Ingredients: 100% Cooked grape must
Use: Sweet and balanced, it goes very well with P.D.O. Parmigiano Reggiano, raw ham, boiled meat, risotto, ice cream, crème caramel, strawberries and cherries. At the end of the meal, it con also be used as a digestive;
Origin: Modena, ITALY
Type: Balsamic vinegar aged in sets of barrels for at least 25 years
Format: 100 ml
Ingredients: 100% Cooked grape must
The Balsamic Vinegar of Modena IGP is a superior quality vinegar intended for daily use.
It is characterized by a very intense and slightly fruity aroma.
Its has a persistently acidic flavour balanced with a touch of sweetness
Use it in Mediterranean cooking to dress salads, grilled vegetables and meats, or flavour stews and sauces.
Origin: Modena, ITALY
Ingredients: Wine vinegar, concentrated grape juice, colorant: caramel. Contains Sulfites.
Format: 5 Liters
Made from the finest handpicked olives, this premium olive oil offers exceptional quality and flavor. With its rich golden color and fruity aroma, it is perfect for enhancing the taste of your favorite dishes. Cold-pressed to preserve the natural goodness, this blend of extra virgin olive oils from the European Union, proves its worth in the kitchen and on the table. A fruity olive oil with a well rounded flavour.
Olives from the European Union (Spain and Greece)
5 Liters Tin
Coratina 100% Italian Extra Virgin Olive Oil - 5 Liters - Bag in Box
• Exclusively made from Coratina olives: for those looking for extra virgin olive oil with a characteristic intense and fruity flavor, made only from Coratina olives, with a slightly bitter aftertaste and a pleasant final spiciness.
• Voted the best Italian extra virgin olive oil in 2020 in the international WREVOO ranking.
• New oil obtained from the current olive harvest: 2023 / 2024.
• 100% Italian olives, harvested while still very green (those that yield less oil but are more exquisite) from our local olive groves and pressed within 4 hours of picking.
• Acidity value: less than 0.2%. Well below the 0.8% limit imposed by law for extra virgin olive oils.
• Innovative packaging that ensures perfect preservation of the oil’s organoleptic qualities. It’s an oil container made from a cardboard box containing a vacuum-sealed bag, which compresses as the oil is dispensed, equipped with a drip-proof tap and a valve that prevents air from entering, ensuring a perfect seal.
• It’s a handcrafted oil produced sustainably, with only a few thousand bottles produced per year, not hundreds of thousands.
Technical Sheet
Ingredients: High-quality extra virgin olive oil
Nutritional Information (average values per 100ml):
Energy value: 821 Kcal / 3374 Kj
Fats: 94g, of which Saturated: 14g
Carbohydrates: 0g, of which Sugars: 0g
Proteins: 0g
Salt: 0g
Origin: 100% Italy
Guarantee: 100% Italian product from a controlled supply chain
Production Year: Olive harvest 2023 / 2024
Olive Harvest Period: October / November
Extraction Method: Cold continuous cycle
Storage: Stainless steel silos at controlled temperature
Maximum Acidity: 0.2%
Type: Monovarietal / Monocultivar
Olive Variety: Coratina
Filtered: Yes
Fruity aroma: Intense
Bitter/spicy taste: Intense
Packaging: Bag in box (5 Liters)
Expiration Date: 18 months from packaging date
Crushing: Within 4 hours of harvest
Storage: Store in a cool, dark place, away from light and heat sources
The Balsamic Vinegar of Modena IGP is a superior quality vinegar intended for daily use.
It is characterized by a very intense and slightly fruity aroma.
Its has a persistently acidic flavour balanced with a touch of sweetness
Use it in Mediterranean cooking to dress salads, grilled vegetables and meats, or flavour stews and sauces.
Origin: Modena, ITALY
Ingredients: Wine vinegar, concentrated grape juice, colorant: caramel. Contains Sulfites.
Format: 500 ml
Origin: Modena, ITALY
Format: 1 L
Ventresca is the finest part of tuna and is obtained from the belly, where the meat is softer and tastier
Décocream Crema all' "Aceto Balsamico di Modena P.G.I." is a thick, velvety balsamic vinegar glaze, with the typical aroma of the Aceto Balsamico di Modena. The vigorously-aromatic, sweet-sourish balsamic glaze is ideally suited to meat dishes, pasta, risotto, and the refinement of delicate sauces. It is also great on desserts like ice cream and strawberries.
Ingredients: Cooked grape must, Balsamic Vinegar of Modena, sugar, modified starch, caramel E150d. Contains sulphites.
Origin: Modena, ITALY
It is a product of excellence with unique characteristics that allows you to bring maximum creativity in the kitchen.
Thanks in fact to the particular body and to the elaborate bouquet, it can be combined with fine meats as for original desserts.
Origin: Modena, ITALY
Format: 250 ml
Ingredients: 100% Cooked grape must
Made from fermented malt juice, the Heinz Malt Vinegar has a pungent, full-bodied taste that goes best with seafood and protein dishes such as fish and chips or steak. The subtle hint of malt enhances the overall taste of this vinegar. The slight acidity in the vinegar will enhance your flavors when drizzled over salads or added to recipes. The rich flavor of this vinegar can completely transform your dishes in no time.
Ingredients: Malt Vinegar (Barley, Corn Malt)
Origin: UK
Format: 568 ml
Luglio 100% Italian Extra Virgin Olive Oil - 5 Liters Bottle
Extra virgin olive oil is one of the most fundamental cornerstone of the Italian diet, honoured by UNESCO’s world heritage acknowledgement. Luglio extra virgin olive oil is obtained from the first pressing of olives, harvested at the right stage of maturation.
Peranzana 100% Italian Extra Virgin Olive Oil - 5 Liters - Bag in Box
• Oil with a medium fruity taste, f or those who love oil with a sweet taste and delicate fragrance
• Olive harvest: 2023 / 2024
• 100% Italian olives
• Innovative packaging that ensures perfect preservation of the oil’s organoleptic qualities. It’s an oil container made from a cardboard box containing a vacuum-sealed bag, which compresses as the oil is dispensed, equipped with a drip-proof tap and a valve that prevents air from entering, ensuring a perfect seal.
Technical Sheet:
Ingredients: Extra virgin olive oil
Nutritional Information (average values per 100ml):
Energy value: 824 Kcal / 3389 Kj
Fats: 92g, of which Saturated: 13g
Carbohydrates: 0g, of which Sugars: 0g
Proteins: 0g
Salt: 0g
Olive Origin: Italy
Olive Variety: 100% Peranzana
Harvest Period: October – November
Filtered: Yes
Maximum Acidity: 0.2%
Type: Monocultivar
Extraction Method: Continuous mill, cold-pressed at 25°C
Crushing: Within 4 hours of harvest
Storage: Store in a cool, dark place, away from light and heat sources
Expiration Date: 18 months from packaging date
Packaging: Bag in box (5 Liters)
They are fished in the Atlantic Ocean in the summer, when the meat is softer. Only the best fillets, the lighter and more compact ones, are selected and packaged by hand.
2 Tins x 90g each
Origin: Modena, ITALY
Format: 1 L
Full-bodied and velvety, it emanates an intense and balsamic scent of wood and cooked must. The sweet and sour taste makes it a perfect seasoning for tenderloin and cheeses. To experiment on foie-gras or ice cream.
Origin: Modena, ITALY
Format: 250 ml
Ingredients: 100% Cooked grape must
