Authentic Salami Milano pork cold-cut - The Italian Legacy
正宗的薩拉米米蘭豬肉冷切 - 意大利的傳統
Salame Milano is an exquisite salami which is made in the Milan area of northern Italy. It is in fact Italy’s favorite salami. Only the best lean and fat Italian pork is used.
米蘭薩拉米香腸是在意大利北部米蘭地區製作的精美薩拉米香腸。事實上，這是意大利人最喜歡的香腸。僅使用最好的意大利豬瘦肉和脂肪
The meat is seasoned with salt, garlic, broken black peppercorns and ground white pepper. Slices are a light ruby red color with a well-defined harmonious aroma and mild delicate flavor. Great for antipasti or served with all sorts of cheeses. Delicious in a salad or on a sandwich or pizza.
肉用鹽，大蒜，黑胡椒碎和白胡椒粉調味。切片為淺寶石紅色，具有明確的和諧香氣和溫和細膩的風味。非常適合開胃菜或搭配各種奶酪。美味的沙拉或三明治或比薩餅
Approximately 15-18 pieces per serving
每份約15-18片
Shelf Life: 3 days after sliced. Keep Refrigerated
保質期：切片後3天。保持冷藏
Please note: Each serving is base on grams, items may not be calculated in quantity
請注意: 每份都是以克為基礎，產品可能不會以數量計算
正宗的薩拉米米蘭豬肉冷切 - 意大利的傳統
Salame Milano is an exquisite salami which is made in the Milan area of northern Italy. It is in fact Italy’s favorite salami. Only the best lean and fat Italian pork is used.
米蘭薩拉米香腸是在意大利北部米蘭地區製作的精美薩拉米香腸。事實上，這是意大利人最喜歡的香腸。僅使用最好的意大利豬瘦肉和脂肪
The meat is seasoned with salt, garlic, broken black peppercorns and ground white pepper. Slices are a light ruby red color with a well-defined harmonious aroma and mild delicate flavor. Great for antipasti or served with all sorts of cheeses. Delicious in a salad or on a sandwich or pizza.
肉用鹽，大蒜，黑胡椒碎和白胡椒粉調味。切片為淺寶石紅色，具有明確的和諧香氣和溫和細膩的風味。非常適合開胃菜或搭配各種奶酪。美味的沙拉或三明治或比薩餅
Approximately 15-18 pieces per serving
每份約15-18片
Shelf Life: 3 days after sliced. Keep Refrigerated
保質期：切片後3天。保持冷藏
Please note: Each serving is base on grams, items may not be calculated in quantity
請注意: 每份都是以克為基礎，產品可能不會以數量計算
