NEW RISOTTO VACUUM PACK
STORE IN FRIDGE UP TO 3 DAYS AND IN FREEZER UP TO 1 MONTH
The most famous and most loved from Italy, the authentic Italian Risotto.
Made on order, Vacuum Pack and ready to reheat anytime you like.
Prepared with Carnaroli Rice from Lombardia, vegetable broth, red onions, extra virgin olive oil and fresh Italian butter. No preservatives or GMO.
Like it fresh out of the pan? Reheat for 2 minutes for that freshly cooked taste
Allergies or suggestions? Just click on "Live Chat" at the bottom right.
過敏或建議?只需點擊右下角的 “即時對話"
Here is the Risotto menu. Feel free to top your risotto with whatever you like, from Chicken to Vegetables.
TOMATO SAUCE 傳統意大利番茄醬
with home-made traditional Italian tomato sauce, extra virgin olive oil, fresh basil
搭配自製的傳統意大利番茄醬,特級初榨橄欖油,新鮮羅勒
with home-made traditional Italian tomato sauce, extra virgin olive oil, fresh basil
搭配自製的傳統意大利番茄醬,特級初榨橄欖油,新鮮羅勒
BOLOGNESE SAUCE 傳統意大利肉醬
with signature traditional Italian meat 5-hours-cooking tomato sauce,
Parmigiano Reggiano IGP, Fresh Basil
搭配特色的傳統意大利肉5小時烹製番茄醬,帕馬森IGP芝士,新鮮羅勒
with signature traditional Italian meat 5-hours-cooking tomato sauce,
Parmigiano Reggiano IGP, Fresh Basil
搭配特色的傳統意大利肉5小時烹製番茄醬,帕馬森IGP芝士,新鮮羅勒
PESTO 意大利香草醬
with home made traditional pesto sauce made with fresh basil, garlic, Pecorino Romano DOP cheese, Parmigiano Reggiano IGP, Italian Extra Virgin Olive Oil
配以傳統的香蒜醬,以新鮮羅勒,大蒜,羅馬佩克里諾DOP羊奶芝士,帕馬森IGP芝士,意大利特級初榨橄欖油製成
with home made traditional pesto sauce made with fresh basil, garlic, Pecorino Romano DOP cheese, Parmigiano Reggiano IGP, Italian Extra Virgin Olive Oil
配以傳統的香蒜醬,以新鮮羅勒,大蒜,羅馬佩克里諾DOP羊奶芝士,帕馬森IGP芝士,意大利特級初榨橄欖油製成
PARMIGIANO
with fresh Italian Butter & Parmigiano 24 Months DOP
with fresh Italian Butter & Parmigiano 24 Months DOP
ARRABBIATA 香辣茄醬
with home-made traditional Italian tomato sauce, chili, extra virgin olive oil, fresh basil
搭配自製的傳統意大利番茄醬,辣椒,特級初榨橄欖油,新鮮羅勒
CARBONARA 卡邦尼醬
Home-made sauce with pork Guanciale IGP, fresh eggs, Pecorino Romano DOP, black pepper
自製的醬汁,配以Guanciale IGP 豬頰肉,新鮮的雞蛋,羅馬佩克里諾DOP羊奶芝士和黑胡椒
Home-made sauce with pork Guanciale IGP, fresh eggs, Pecorino Romano DOP, black pepper
自製的醬汁,配以Guanciale IGP 豬頰肉,新鮮的雞蛋,羅馬佩克里諾DOP羊奶芝士和黑胡椒
CARBONARA WITH TUSCANY BLACK TRUFFLE
卡邦尼醬加上托斯卡納黑松露
Home-made sauce with pork Guanciale, fresh egg, Pecorino Romano DOP, black pepper and sliced Tuscany black truffle
自製的醬汁,配以Guanciale IGP 豬頰肉,新鮮的雞蛋,羅馬佩克里諾DOP羊奶芝士,黑胡椒和托斯卡納黑松露
卡邦尼醬加上托斯卡納黑松露
Home-made sauce with pork Guanciale, fresh egg, Pecorino Romano DOP, black pepper and sliced Tuscany black truffle
自製的醬汁,配以Guanciale IGP 豬頰肉,新鮮的雞蛋,羅馬佩克里諾DOP羊奶芝士,黑胡椒和托斯卡納黑松露