Made from fermented malt juice, the Heinz Malt Vinegar has a pungent, full-bodied taste that goes best with seafood and protein dishes such as fish and chips or steak. The subtle hint of malt enhances the overall taste of this vinegar. The slight acidity in the vinegar will enhance your flavors when drizzled over salads or added to recipes. The rich flavor of this vinegar can completely transform your dishes in no time.
Ingredients: Malt Vinegar (Barley, Corn Malt)
Origin: UK
Format: 568 ml
