AUTHENTIC THICK ITALIAN PORK SAUSAGE FROM SALUMIFICIO ROSOTTA IN CAMPANIA
From Salumificio Rosotta in Campania, the authentic Italian Artisanal Pork Sausage made with freshly ground 100% Italian pork, herbs and spices.
Salsiccia is a fresh sausage, produced exclusively with fresh high-quality Italian meat, flavored with salt, pepper and fennel. All swines, from which we obtain the unique Rosotta sausage, are heavy type and Italian national.
Defrost and Vacuum Packed in Hong Kong, ready to use or to keep in fridge at 5 Celsius up to 7 days.
Try grilled, in tomato sauce, fried and boiled in hot pot. It’s absolutely delicious!