Freshly sliced Carrot rings boiled in salted water and sauteed in Italian butter. Gr. 200 Vacuum Pack
Perfect for salad or as a side for your main
.
200g of fresh Carrots locally sourced, sliced a bit thick and boiled 5 minutes in salted water and then sauteed in Italian butter. Ready to Eat. Just reheat and add your favorite seasoning.
Store in fridge 3 days or in freezer up to 30 days.
Reheat in microwave for 3 minutes at 900W or in a pan with extra virgin olive oil.
Please note: Each serving is base on grams, items may not come as one entire piece
Tomato pizza sauce for homemade pizzas is one of the all-time easiest DIY projects. Our sauce is prepared daily with Italian San Marzano DOP "Pelati" tomatoes, Italian extra virgin olive oil, fresh basil and herbs. You can even freeze it in single pizza-sized portions to make things all the easier for yourself on pizza night! 自製披薩的番茄披薩醬是有史以來最簡單的DIY項目之一。我們的醬汁每天都用意大利的San Marzano DOP“ Pelati”西紅柿，意大利的特級初榨橄欖油，新鮮的羅勒和香草烹製。您甚至可以將其冷凍成單個披薩大小的部分，以便在披薩之夜使事情變得更加輕鬆！
Net Weight: 300 Grams - Ideal for 2 servings of 150 grams of 100 grams pizza use 淨重：300克 - 2份150克（100克比薩餅使用）的理想選擇
Keep Refrigerated. To consume within 48 Hours 保持冷藏。在48小時內食用
Vacuum packed 真空包裝
Pizza Gourmet Vacuum Pack
Regular price
$110.60
Sale price
$88.48
NEW VACUUM PACK PIZZA
9”* of Freshly baked and vacuum packed to be ready, crunchy and delicious whenever you like it
Vacuum Pack Pizza is simple to prepare with your own home oven. Just heat up your oven to +200/220 Celsius and when the oven is hot, reheat your pizza 2.5 minutes from room temperature or 4 minutes from fridge (0-+4 Celsius)
Freshly baked on order and vacuum packed for you to store up to 3 days in your fridge at 0/+4 C or keep in your freezer up to 30 days.
48 hours leaving for our crunchy and light dough together with the best certified toppings from Italy such as San Marzano DOP tomatoes, Cow Mozzarella, 100% Italian Extra Virgin Olive Oil and Flour.
This is our idea of Pizza Gourmet.
*200g pizza dough + toppings. Made by hands, not made by machine. Size can vary based on humidity, season, toppings, hands that make it.
50% off on all our pizza
Allergies or suggestions? Ask suggestion to our Customer Service
Here the Pizza Gourmet Menu
CLASSIC
The most famous and authentic Italian pizzas
MARGHERITA Italian tomato sauce, fresh cow mozzarella from Campania, Italian extra virgin olive oil, fresh basil
BURRATA Italian tomato sauce, fresh Burrata cheese from Puglia, Italian extra virgin olive oil, fresh basil
NAPOLI Italian tomato sauce, fresh cow mozzarella from Campania, anchovies, capers
GRILLED VEGETABLES Italian tomato sauce, fresh cow mozzarella from Campania, peppers, zucchini, eggplants, Italian extra virgin olive oil, fresh basil
COOKED HAM Italian tomato sauce, fresh cow mozzarella from Campania, high quality cooked ham, Italian extra virgin olive oil
MUSHROOM Italian tomato sauce, fresh cow mozzarella from Campania, Champignon mushrooms, Italian extra virgin olive oil
DEVIL Italian tomato sauce, fresh cow mozzarella , spicy Italian salami, chili flakes, spicy Italian extra virgin olive oil
20 MONTHS AGED PARMA HAM Italian tomato sauce, fresh cow mozzarella, 24 months aged certified Parma ham, Grana Padano cheese, Italian extra virgin olive oil
COOKED HAM & MUSHROOMS Italian tomato sauce, fresh cow mozzarella, high quality cooked ham, Champignon mushrooms, Italian extra virgin olive oil
MEDITERRANEAN SEAFOOD Italian tomato sauce, Sicily red shrimps, musky Octopus, Mussels, Clams, baby Squid
SALAMI & FONTINA CHEESE Italian tomato sauce, Italian salami, Fontina DOP Cheese
FOCACCIA PESTO & RICOTTA Italian pesto sauce, Italian ricotta cheese, pine nuts, Italian extra virgin olive oil, fresh basil
FOCACCIA PARMA HAM & STRACCHINO CHEESE Fresh cow mozzarella, 20 months aged Parma ham, Stracchino spreadable cheese, Italian extra virgin olive oil, fresh basil
FOCACCIA CULATELLO DI ZIBELLO Fresh cow mozzarella, Italian extra virgin olive oil, Culatello di Zibello “Spigaroli”
MUSHROOM & TUSCANY SLICED BLACK TRUFFLE Italian tomato sauce, fresh cow mozzarella, Italian mushrooms, hand-sliced black truffle from Tuscany, Italian extra virgin olive oil, fresh basil
Like it fresh out of the oven? Reheat for 4 minutes at 220 Celsius for that freshly baked taste
Mini Pizza 5"
Regular price
$53.46
Sale price
$42.77
NEW 5" MINI PIZZA VACUUM PACK
5" of Freshly baked and vacuum packed Pizza for your every day light lunch or your baby snack, fresh and delicious whenever you like it
Vacuum Pack Pizza is simple to prepare with a toaster or your own home oven. Just heat up your oven to +200/220 Celsius and when the toaster/oven is hot, reheat your pizza 2.5 minutes from chilled (fridge) or 4 minutes from frozen (-18/-0 Celsius)
Freshly baked on order and vacuum packed for you to store up to 3 days in your fridge at 0/+4 C or keep in your freezer up to 30 days.
48 hours leaving for our crunchy and light dough together with the best certified toppings from Italy such as San Marzano DOP tomatoes, Cow Mozzarella, 100% Italian Extra Virgin Olive Oil and Flour.
This is our idea of Pizza Gourmet.
Allergies or suggestions? Ask suggestion to our Customer Service
Here the Mini Pizza Gourmet Menu
CLASSIC
The most famous and authentic Italian pizzas
MARGHERITA Italian tomato sauce, fresh cow mozzarella from Campania, Italian extra virgin olive oil, fresh basil
BURRATA Italian tomato sauce, fresh Burrata cheese from Puglia, Italian extra virgin olive oil, fresh basil
NAPOLI Italian tomato sauce, fresh cow mozzarella from Campania, anchovies, capers
GRILLED VEGETABLES Italian tomato sauce, fresh cow mozzarella from Campania, peppers, zucchini, eggplants, Italian extra virgin olive oil, fresh basil
COOKED HAM Italian tomato sauce, fresh cow mozzarella from Campania, high quality cooked ham, Italian extra virgin olive oil
MUSHROOM Italian tomato sauce, fresh cow mozzarella from Campania, Champignon mushrooms, Italian extra virgin olive oil
DEVIL Italian tomato sauce, fresh cow mozzarella from Campania, spicy Italian salami, chili flakes, spicy Italian extra virgin olive oil
20 MONTHS AGED PARMA HAM Italian tomato sauce, fresh cow mozzarella from Campania, 20 months aged certified Parma ham, Grana Padano cheese, Italian extra virgin olive oil
COOKED HAM & MUSHROOMS Italian tomato sauce, fresh cow mozzarella from Campania, high quality cooked ham, Champignon mushrooms, Italian extra virgin olive oil
MEDITERRANEAN SEAFOOD Italian tomato sauce, Sicily red shrimps, musky Octopus, Mussels, Clams, baby Squid
SALAMI & FONTINA CHEESE Italian tomato sauce, Italian salami, Fontina DOP Cheese
FOCACCIA PESTO & RICOTTA Italian pesto sauce, Italian ricotta cheese, pine nuts, Italian extra virgin olive oil, fresh basil
5 CHEESES Fresh cow mozzarella from Campania, Montasio Cheese, Gorgonzola Cheese, Grana Padano Cheese, Fontina Cheese
FOCACCIA PARMA HAM & STRACCHINO CHEESE Fresh cow mozzarella from Campania, 20 months aged Parma ham, Stracchino spreadable cheese, Italian extra virgin olive oil, fresh basil
FOCACCIA CULATELLO DI ZIBELLO Fresh cow mozzarella from Campania, Italian extra virgin olive oil, Culatello di Zibello “Spigaroli”
MUSHROOM & TUSCANY SLICED BLACK TRUFFLE Italian tomato sauce, fresh cow mozzarella from Campania, Italian mushrooms, hand-sliced black truffle from Tuscany, Italian extra virgin olive oil, fresh basil
Like it fresh out of the oven? Reheat for 2 minutes at 220 Celsius for that freshly baked taste
Home Made Grissini Breadstick - 200 Grams
Regular price
$32.50
Sale price
$26.00
OUR DELICIOUS HOME MADE BREADSTICK
Our home made breadstick are prepared with 48 hours leavened pizza dough and packed to preserve freshness. You can choose the Grissini to be Thick or Thin. 我們自家製麵包條是用48小時發酵的比薩麵團製作，並包裝以保持新鮮。您可以選擇Grissini要厚還是薄
Reheat in oven at 180 Celsius for the most fragrant experience. 用180攝氏度嘅焗爐重新加熱，帶俾您最香嘅體驗
Grissini are served in a number of ways, choose your favorite one among our delicious flavors and fillings selections. Grissini 的供應方式多種多樣，從我們的美味和餡料選擇中選擇您最喜歡的一種
- Classic 經典原味 - Red Onions 紅洋蔥 - Oregano 牛至 - Parma Ham and Mozzarella 巴馬火腿和水牛芝士 - Cooked Ham and Fontina Cheese 熟火腿和Fontina芝士
Home-made bread-stick in different flavors and baked on demand. 各種口味的自製麵包棒，可按需烘焙
Approximately 5-6 pieces per serving 每份約5-6件
Please note: Each serving is base on grams, items may not be calculated in quantity 請注意: 每份都是以克為基礎，產品可能不會以數量計算
Home Made Pesto - 300 Grams
Regular price
$135.00
Sale price
$108.00
Our Pesto sauce is home-made everyday with the authentic recipe. 我們的香蒜醬是每天用正宗的配方自製的
Made from fresh herbs like basil, ripened Pecorino Romano cheese, pine nuts, and a good quality olive oil. 由新鮮的香草製成，例如羅勒，熟成的羅馬佩克里諾羊奶芝士，松子和優質的橄欖油
Homemade pesto is infinitely more tasty than store-bought varieties. With this classic, simple pesto sauce in your fridge is always a life saver for those busy weeknights. A great change from red sauce to top your pasta. Originating in Genoa, the capital city of Liguria, Italy. 自製香蒜醬比商店購買的香蒜醬更可口。冰箱中裝有這種經典，簡單的香蒜醬，對於那些忙碌的平日夜晚來說，始終是一種救命之物。從紅醬加到麵食上的一大轉變。起源於意大利利古里亞的首都熱那亞
Net Weight: 300 Grams - Ideal for 2 servings of 100 grams of pasta, Vacuum packed 淨重：300克 - 2份100克意大利麵的理想份量, 真空包裝
Keep Refrigerated. To consume within 48 Hours 保持冷藏。在48小時內食用
Looking for pasta? 尋找麵食？
Click HERE to check on our Italian authentic pasta selections for your very own home cooking recipe, flexible to your situation or preferences. 點擊 此處，查閱我們正宗意大利的麵食選擇以打造出自己的食譜，可根據您的情況或喜好靈活選擇
Rigatoni
Regular price
$81.48
Sale price
$65.18
NOW VACUUM PACK
RIGATONI 250 GRAMS
Rigatoni, with its unique shape, it's perfect to get filled with your favorite sauces. Choose your favorite version.
Here the Rigatoni Menu:
NORMA with our signature tomato sauce, Pecorino DOP cheese and fried eggplant
GARLIC, EXTRA VIRGIN OLIVE OIL & CHILI PEPPER The authentic “Aglio, Olio e Peperoncino”, freshly prepared
TOMATO SAUCE with home-made traditional Italian tomato sauce, extra virgin olive oil, fresh basil
ARRABBIATA with home-made traditional Italian tomato sauce, chili, extra virgin olive oil, fresh basil
CARBONARA Home-made sauce with pork Guanciale IGP, fresh eggs, Pecorino DOP cheese, black pepper
BOLOGNESE SAUCE with signature traditional Italian meat 5-hours-cooking tomato sauce, Parmigiano Reggiano, Fresh Basil
PESTO with home made traditional pesto sauce made with fresh basil, garlic, Pecorino DOP cheese, Parmigiano Reggiano IGP cheese, fresh garlic
MEDITERRANEAN SAUCE with home-made traditional Italian tomato sauce, buffalo mozzarella, olives, extra virgin olive oil, fresh basil
CARBONARA WITH TUSCANY BLACK TRUFFLE Home-made sauce with pork Guanciale, fresh egg, Pecorino cheese, Parmigiano Reggiano cheese, extra virgin olive oil, sliced Tuscany black truffle
STORE IN FRIDGE UP TO 3 DAYS AND IN FREEZER UP TO 1 MONTH
From chilled or room temperature reheat for 1 or 2 minutes in a pan with 2 spoon of hot extra virgin olive oil or in microwave at 900W for 2/3 minutes. From frozen reheat up to 4 minutes in both pan or microwave.
