Korean Fresh Brown Eggs - Per Piece
韓國新鮮啡殻雞蛋-每隻
韓國新鮮啡殻雞蛋-每隻
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Authentic Italian** Ham aged 24 month Freshly Sliced
Vacuum Pack
**DUE TO PARMA HAM CONSORTIUM'S DISCIPLINARY, TO USE THE NAME PARMA HAM THE HAM MUST BE SLICED IN PARMA AND PACKED IN PLASTIC TRAY IN MODIFIED ATMOSPHERE THEN SHIPPED TO HONG KONG.
IN ORDER TO AVOID EXCESSIVE USE OF PLASTIC AND A LOSS IN TERMS OF FRAGRANCE AND FRESHNESS, WE HAVE STOPPED USING THE NAME OF THE CERTIFICATION. WE STILL KEEP THE SAME PRODUCTS & QUALITY.
After 24 months the result is a flavorful, rich and unique Ham. Its distinctive sweet and balanced taste is achieved thanks to the producer’s craftsmanship who cures the meat in a strict procedure, and to the sea winds that as they reach the mountain valleys they lose their saltiness and acquire a rich fragrance of chestnut groves. Slightly salty, sweet and umami for the thin layer of fat. Produced Naturally and with no preservatives.
24個月後，結果是美味，豐富而獨特的帕爾馬火腿。其獨特的甜味和均衡的味道要歸功於生產商的精湛技藝，他們嚴格地醃製肉類，以及海風吹入山谷時失去鹹味並獲得濃郁的栗樹林香。略帶鹹味，甜味和鮮味，適合薄薄的脂肪層。天然生產，不含防腐劑
Drape Ham slices around fresh figs or melon slices. Or try other fruits with complementary flavors, such as ripe pears. To create an elegant salad, top mixed greens with slivers of Parma Ham and curls of Parmigiano-Reggiano.
將帕爾馬火腿片垂在新鮮無花果或甜瓜片周圍。或者嘗試其他口味互補的水果，例如成熟的梨。為了製作出優雅的沙拉，可選擇將頂級蔬菜與帕爾瑪火腿和帕馬森捲合在一起享用
Approximately 10-12 pieces per serving
每份約10-12片
Shelf Life: 3 days after sliced. Keep Refrigerated
保質期：切片後3天。保持冷藏
Please note: Each serving is base on grams, items may not be calculated in quantity
請注意: 每份都是以克為基礎，產品可能不會以數量計算
100% Italian Cow Milk Mozzarella from Franciacorta.
Unique texture and taste for the most loved Italian cheese.
Caseificio Villa produces Mozzarella following the ancient tradition with its own milk produced with by its own cows.
The result is a fresh, delicious products you can enjoy as light lunch in a salad, with some parma ham as appetizer and in many recipes and pizzas.
Net Weight: 100 Grams
淨重：100克
Keep refrigerated. To be consumed before: expiring date on original package.
Shelf-life: Refer to the package
保質期：請參考包裝
淨重：100克
Keep refrigerated. To be consumed before: expiring date on original package.
Shelf-life: Refer to the package
保質期：請參考包裝
Want to know more about Caseificio delle Rose, their unique products and visit them in their region in Italy? Contact them directly https://caseificiodellerose.it/
想更多地了解Caseificio delle Rose，他們的獨特產品並在意大利地區訪問他們？直接與他們聯繫https://caseificiodellerose.it/
想更多地了解Caseificio delle Rose，他們的獨特產品並在意大利地區訪問他們？直接與他們聯繫https://caseificiodellerose.it/
Burrata Cheese made with 100% milk from Puglia. Freshly delivered weekly.
Burrata芝士採用100％普利亞牛奶製成。每週新鮮運送
Burrata La Deliziosa is a fresh Italian cow or buffalo milk cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture.
Burrata La Deliziosa 是由馬蘇里拉奶酪和奶油製成的新鮮意大利牛或水牛牛奶奶酪。外殼是堅固的馬蘇里拉奶酪，而內部則包含葡萄球菌和奶油，使其具有不尋常的柔軟質感
We suggest to keep at room temperature at least 15 minutes before consuming in order to enjoy its creaminess.
我們建議食用前保持室溫至少15分鐘，以享受其乳脂狀的質感。
Net Weight: Gr. 150 - Single Pack - 1 Piece
淨重：150克 - 單包 - 1件
Expiring Date stated on original package.
原包裝上註明保質期
Choose our homemade pizza dough for your next pizza party to make your life easier. We have prepared it for you. Let yourself start spinning the dough like an Italian pizza artist!
選擇我們自製的比薩麵團為下一次比薩派對，讓您的生活更輕鬆。我們已經為您準備好了。讓自己像意大利比薩藝術家一樣開始旋轉麵團吧！
Ingredients: Italian flour, water and salt, beer yeast, Italian extra virgin olive oil. Leavening for 48 hours.
Simply add your favorite sauce, toppings you like and cook in oven at 240 degree Celsius for 4/5 minutes. Fresh and fragrant.
只需添加您喜歡的醬料，您喜歡的裝飾配料，然後在240攝氏度的烤箱中烹飪4/5分鐘。新鮮香溢
Net Weight: 600 grams (2 portions of 300 grams total 600 grams)
淨重：600克（2份，每份300克總計600克）
Keep refrigerated. Shelf Life for 48 hours.
保持冷藏。保質期48小時
Fresh Rocket Salad. 100 grams
Authentic Salami Milano pork cold-cut - The Italian Legacy
正宗的薩拉米米蘭豬肉冷切 - 意大利的傳統
Salame Milano is an exquisite salami which is made in the Milan area of northern Italy. It is in fact Italy’s favorite salami. Only the best lean and fat Italian pork is used.
米蘭薩拉米香腸是在意大利北部米蘭地區製作的精美薩拉米香腸。事實上，這是意大利人最喜歡的香腸。僅使用最好的意大利豬瘦肉和脂肪
The meat is seasoned with salt, garlic, broken black peppercorns and ground white pepper. Slices are a light ruby red color with a well-defined harmonious aroma and mild delicate flavor. Great for antipasti or served with all sorts of cheeses. Delicious in a salad or on a sandwich or pizza.
肉用鹽，大蒜，黑胡椒碎和白胡椒粉調味。切片為淺寶石紅色，具有明確的和諧香氣和溫和細膩的風味。非常適合開胃菜或搭配各種奶酪。美味的沙拉或三明治或比薩餅
Approximately 15-18 pieces per serving
每份約15-18片
Shelf Life: 3 days after sliced. Keep Refrigerated
保質期：切片後3天。保持冷藏
Please note: Each serving is base on grams, items may not be calculated in quantity
請注意: 每份都是以克為基礎，產品可能不會以數量計算
正宗的薩拉米米蘭豬肉冷切 - 意大利的傳統
Salame Milano is an exquisite salami which is made in the Milan area of northern Italy. It is in fact Italy’s favorite salami. Only the best lean and fat Italian pork is used.
米蘭薩拉米香腸是在意大利北部米蘭地區製作的精美薩拉米香腸。事實上，這是意大利人最喜歡的香腸。僅使用最好的意大利豬瘦肉和脂肪
The meat is seasoned with salt, garlic, broken black peppercorns and ground white pepper. Slices are a light ruby red color with a well-defined harmonious aroma and mild delicate flavor. Great for antipasti or served with all sorts of cheeses. Delicious in a salad or on a sandwich or pizza.
肉用鹽，大蒜，黑胡椒碎和白胡椒粉調味。切片為淺寶石紅色，具有明確的和諧香氣和溫和細膩的風味。非常適合開胃菜或搭配各種奶酪。美味的沙拉或三明治或比薩餅
Approximately 15-18 pieces per serving
每份約15-18片
Shelf Life: 3 days after sliced. Keep Refrigerated
保質期：切片後3天。保持冷藏
Please note: Each serving is base on grams, items may not be calculated in quantity
請注意: 每份都是以克為基礎，產品可能不會以數量計算
