ITALIAN BREAKFAST
Vacuum Pack, Ready to Eat. Just Reheat or
Cook by Yourself
SAVE TIME MAINTAINING HOME-MADE QUALITY FOOD FOR YOU AND YOUR FAMILY
100% FASSONA BEEF SAUSAGE SLOW FOOD PRESIDIA. SOMETHING YOU COULDN'T EVEN IMAGINE IT CAN EXIST
NEW! CHOOSE RAW CHILLED READY TO GRILL OR ALREADY GRILLED AND VACUUM PACK READY TO EAT, JUST REHEAT
200 grams vacuum pack from fresh in our kitchen in Hong Kong.
Butchered and vacuum packed in Genola (CN) by La Granda and shipped to Hong Kong by air at controlled temperature 5C to preserve freshness, nutritional values and texture.
Authentic Guanciale from Amatrice - 100 Grams
來自Amatrice的正宗Guanciale - 100克
Cured pork cheek for your own Carbonara with authentic Italian ingredients. Sliced or whole piece. Better than Pancetta and Bacon for your authentic Italian pasta.
用正宗的意大利食材醃製的豬肉麵頰,適合自己的Carbonara。可切成薄片或整塊,比起Pancetta和Bacon,給您更好的正宗意大利麵食
In the Central Apennine, in a beautiful green valley between the Monti della Laga and the Sibillini Mountains National Parks, is located the SANO factory. In this area rich in nature and traditions, the company has found an ideal habitat for the production of hams, sausages and typical regional specialties.
SANO 工廠位於亞平寧中部,在Monti della Laga 和 Sibillini 山國家公園之間美麗的綠色山谷中。在這個擁有豐富自然和傳統的地區,該公司為生產火腿,香腸和典型的地方特色菜找到了理想的棲息地
THE GUANCIALE AMATRICIANO ( PORK CHEEK) , indispensable for the famous Amatriciana pasta, is obtained from the cheeks and throat of the pig, salted and seasoned with spices well before moving on to the drying stage. Removed from the salt, drained and tied with string, the Guanciale is left to be seasoned with pepper, a touch that enhances its flavor and gives it character without altering the taste. The aging process lasts a period of three months.
著名的Amatriciana意大利麵必不可少的GUANCIALE AMATRICIANO 豬肉面頰是從豬的臉頰和喉嚨獲得的,醃製並用香料調味後才能進入乾燥階段。除去鹽分後,瀝乾水分並用繩子捆起來,關瓜葉菜還可以加胡椒粉調味,這種觸感可以增強其風味,並在不改變口味的情況下賦予其特色。老化過程持續三個月
Shelf life: 3 days after sliced
保質期:切片後3天內食用
SANDWICH PREPARED ON ORDER WITH FRESHLY-BAKED PIZZA BREAD, THE BEST ITALIAN INGREDIENTS, HOME-MADE SAUCES AND FRESH VEGETABLES
NEW PORCHETTA PANINO
FROM HKD 48
VACUUM PACK
Forget About The Unhealthy Sandwiches, This Is A Whole New World Of Taste And Genuineness For Your Lunch Or Break Snack.
Here is the Italian Gourmet Sandwich Menu
CLASSIC
00. 80g TUSCAN PORCHETTA PANINO HKD 68
0. 60g 24 MONTH PARMA HAM, GARLIC MUSHROOMS, 60g BUFFALO MOZZARELLA & HM GARLIC MAYO HKD 68
BEEF, PORK & CHICKEN
VEGETARIAN
DELICIOUS AND HEALTHY MINESTRONE SPAGHETTI MADE WITH 10 FRESH VEGETABLES, ITALAN EXTRA VIRGIN OLIVE OIL AND PARMIGIANO CHEESE
韓國新鮮啡殻雞蛋-每隻
NEW 5" MINI PIZZA VACUUM PACK
5" of Freshly baked and vacuum packed Pizza for your every day light lunch or your baby snack, fresh and delicious whenever you like it
Vacuum Pack Pizza is simple to prepare with a toaster or your own home oven. Just heat up your oven to +200/220 Celsius and when the toaster/oven is hot, reheat your pizza 2.5 minutes from chilled (fridge) or 4 minutes from frozen (-18/-0 Celsius)
This is our idea of Pizza Gourmet.
Allergies or suggestions? Ask suggestion to our Customer Service
Here the Mini Pizza Gourmet Menu
CLASSIC
The most famous and authentic Italian pizzas
MARGHERITA
Italian tomato sauce, fresh cow mozzarella from Campania, Italian extra virgin olive oil, fresh basil
BURRATA
Italian tomato sauce, fresh Burrata cheese from Puglia, Italian extra virgin olive oil, fresh basil
NAPOLI
Italian tomato sauce, fresh cow mozzarella from Campania, anchovies, capers
GRILLED VEGETABLES
Italian tomato sauce, fresh cow mozzarella from Campania, peppers, zucchini, eggplants, Italian extra virgin olive oil, fresh basil
COOKED HAM
Italian tomato sauce, fresh cow mozzarella from Campania, high quality cooked ham, Italian extra virgin olive oil
MUSHROOM
Italian tomato sauce, fresh cow mozzarella from Campania, Champignon mushrooms, Italian extra virgin olive oil
DEVIL
Italian tomato sauce, fresh cow mozzarella from Campania, spicy Italian salami, chili flakes, spicy Italian extra virgin olive oil
20 MONTHS AGED PARMA HAM
Italian tomato sauce, fresh cow mozzarella from Campania, 20 months aged certified Parma ham, Grana Padano cheese, Italian extra virgin olive oil
COOKED HAM & MUSHROOMS
Italian tomato sauce, fresh cow mozzarella from Campania, high quality cooked ham, Champignon mushrooms, Italian extra virgin olive oil
MEDITERRANEAN SEAFOOD
Italian tomato sauce, Sicily red shrimps, musky Octopus, Mussels, Clams, baby Squid
SALAMI & FONTINA CHEESE
Italian tomato sauce, Italian salami, Fontina DOP Cheese
FOCACCIA PESTO & RICOTTA
Italian pesto sauce, Italian ricotta cheese, pine nuts, Italian extra virgin olive oil, fresh basil
5 CHEESES
Fresh cow mozzarella from Campania, Montasio Cheese, Gorgonzola Cheese, Grana Padano Cheese, Fontina Cheese
FOCACCIA PARMA HAM & STRACCHINO CHEESE
Fresh cow mozzarella from Campania, 20 months aged Parma ham, Stracchino spreadable cheese, Italian extra virgin olive oil, fresh basil
FOCACCIA CULATELLO DI ZIBELLO
Fresh cow mozzarella from Campania, Italian extra virgin olive oil, Culatello di Zibello “Spigaroli”
MUSHROOM & TUSCANY SLICED BLACK TRUFFLE
Italian tomato sauce, fresh cow mozzarella from Campania, Italian mushrooms, hand-sliced black truffle from Tuscany, Italian extra virgin olive oil, fresh basil
Like it fresh out of the oven? Reheat for 2 minutes at 220 Celsius for that freshly baked taste
1x 130g COOKED 100% ORGANIC FASSONA BEEF BURGER SLOW FOOD PRESIDIA
COOKED AND VACUUM PACK. READY TO EAT
Fresh Italian Butter from Val di Non, in the Trentino Alto Adige region on the Alps.
來自Val di Non的新鮮意大利牛油,位於阿爾卑斯山的Trentino Alto Adige地區
100 grams. 100克
Keep refrigerated and consume in max 3 days.
保持冷藏並在最多3天內食用
Please note: Each serving is base on grams, items may not come as one entire piece
請注意: 每份都是以克為基礎,產品可能不會以原件到貨
Salame Felino IGP - Sliced 100g or Whole piece 600g
Introducing Salame Felino, a delicious Italian cured meat hailing from the Emilia-Romagna region. This exquisite salami is crafted using a traditional recipe that dates back centuries. It is made from select cuts of pork, carefully seasoned with a blend of aromatic herbs and spices.
Our Salame Felino is available in two options to suit your preferences. You can choose between sliced portions weighing 100 grams, perfect for convenient snacking or crafting charcuterie boards. Alternatively, you can opt for a whole piece weighing around 600 grams, allowing you to savor the entire salami at your own pace.
With its rich flavor and smooth texture, Salame Felino is a versatile delicacy that can be enjoyed on its own, paired with cheeses, or incorporated into your favorite recipes. Elevate your culinary experience with this authentic Italian delight and savor the taste of Emilia-Romagna's finest salami.
Shelf life: 3 days after sliced