The Only Gluten Free Bread - 85g

Regular price $36.30
The Only Gluten-Free Bread is a neutral bread, always ready to make a delicious sandwich. Triticum recommends serving it as a light and fresh sandwich; with avocado, gorgonzola, basil, mint, lemon, olive oil, and pepper. Gluten-free bread is an easy, safe and quick solution for your meals. It comes in a protective bag. Its flavor, texture and scents are amazing. The product is suitable for gluten-free diets (less than 20 ppm) with less than 5 ppm according to the Elisa method.

A quality bread is one whose crispness lasts a long time, which has a golden-reddish color, a moist and honeycombed crumb, and a certain acidity. This is the result of a series of controlled and rigorous processes that begin with the selection of the raw material.

The Company
Triticum was born with one simple intention: to make quality bread for the hotel and restaurant industry. It is a young, entrepreneurial company that makes pre-cooked bread for haute cuisine. It was created in 2006 and since then it has grown in terms of projects, clients and products.

TRITICUM has recovered the artisan essence of a millenary product from the latest baking techniques and has become a reference point in the field of bread making, as it has proved capable of satisfying even the most demanding palates.

Triticum offers the perfect balance between quality, regularity, excellent service, and professionalism because it uses very selected raw materials and enhances the organoleptic qualities of bread.