Steak House

$2,180.00 $872.00

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BEEF & STEAK UP TO 60% OFF
ADD TO CART TO CHECK HOW MUCH YOU ARE SAVING

Chianina, Fassona, Black Angus or Chicken. Choose your favorite one, steak only or pick one or more side from our Sides & Salad Menu (click here).

All our steak are served with 4 different home-made sauces produced daily with monocultivar talian Extra Virgin Olive Oil ”Coratina”: EVOO & Chili, EVOO & White Truffle, EVOO & Balsamic Vinegar IGP and EVO, Lemon Juice, Oregano & Garlic.

CHIANINA, TUSCANY – ITALY 40 DAYS DRY AGED

Chianina, which is the most-known name of the protected quality of Dwarf Calf of the Central Appennino Mountain IGP (Protect Geographic Indication), is the most famous Italian steak in the world. Produced in the beautiful landscape of Chiana Valley, its flesh is a perfect blend of fibers and fat.

FIORENTINA HK$ 2,180
Gr. 1,200 grilled bone-in Chianina T-Bone with Tuscan seasoning (serves 2 people)

FASSONA, PIEDMONT - ITALY

Try the real taste of meat with the best selection of beef cuts from La Granda, Association of Family Farmers and Slow Food Presidia. Unique taste and texture, all the quality of Italian traditional products.

FIORENTINA HK$ 2,180

Gr. 1,300 grilled bone-in veal T-Bone with Tuscan seasoning (serves 2 people)

RIB EYE HK$ 690

Gr. 350 grilled Rib Eye, lightly marbled

STRIP LOIN HK$ 580

Gr. 250 grilled Strip Loin, well marbled

USDA CERTIFIED BLACK ANGUS - USA

BONE-IN RIB EYE 1.3 KG HK$ 1,190

Gr. 1,300, 6cm thick grilled bone-in veal T-Bone Steak (serves 2 people)

TENDERLOIN HK$ 460

Gr. 350 grilled tenderloin steak

RIB-EYE HK$ 440

350 Gr. Boneless rib eye fillet

STRIPLOIN HK$ 330

250 Gr. Grilled Bistecca

ORGANIC-FED CHICKEN

MEDITERRANEAN STYLE CHICKEN BREAST HK$ 275

Gr 250 Organic-Fed, hormones and antibiotics -free chicken breast marinated in
Extra Virgin Olive Oil, fresh lemon juice, garlic and Italian herbs served with grilled vegetables

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