SALAMINO AL TARTUFO (TRUFFLE MIGNON) SALCIS
The truffle salami is made starting from the ham meat salami to which the summer truffle is added in the last phase of processing. Black truffle gives this salami its hostile aromatic taste, it can be tasted in a thousand different ways.
Shelf Life on original package (10 to 20 days). KEEP IN FRIDGE 0/+4 C