Two slices of rustic bread are ready for toasting.
Rustic Slices is an agile, safe and fast solution for your meals. Two slices of 50 g each, already cut, are presented in a protective bag ready to be baked and consumed. Made with 100% organic ingredients. Produced with less than 5ppm of gluten according to the Elisa R5 method, suitable for gluten-free diets (less than 20ppm).
A quality bread is one whose crispness lasts a long time, which has a golden-reddish color, a moist and honeycombed crumb, and a certain acidity. This is the result of a series of controlled and rigorous processes that begin with the selection of the raw material. There is no quality without organization, regularity of results, hygiene and faith in the work.
Delivered Chilled, Ready To Eat. Freshly baked in Italy, blast frozen and shipped to Hong Kong by air to preserve its fragrance and flavors.
Triticum was born with one simple intention: to make quality bread for the hotel and restaurant industry. It is a young, entrepreneurial company that makes pre-cooked bread for haute cuisine. It was created in 2006 and since then it has grown in terms of projects, clients and products.
TRITICUM has recovered the artisan essence of a millenary product from the latest baking techniques and has become a reference point in the field of bread making, as it has proved capable of satisfying even the most demanding palates.