The pistachio is a dry fruit from the characteristic green color encased in a hard shell looking woody easily removable. The taste of Sicilian pistachio is unmistakable, sweet and delicate, highly aromatic, adds to the foods a Sicilian taste. The pistachios are rich in vitamin A, B1 (thiamine), B2, B3, B5, B6, C, E, K in addition to iron, phosphorus and manganese, potassium, copper. The pistachio produced in Sicily has features that distinguish it both for the quality, both in size, from other types of pistachio products in other parts of the world. Produced in: Sicily p>
FRUTTILIO SICILIAN FRUITS & VEGETABLES IS A "BUY FROM ITALY" PRODUCT. Your product will be ordered in Italy a and delivered to you within 10 days. MINIMUM ORDER FROM FRUTTILIO HKD 188.