COPPA DI PARMA IGP PELATA BRUNELLO
The seasoned coppa di Parma I.G.P. pelata Brunello is produced from the whole anatomical cut of fresh national pork. It is produced in accordance with traditional Emilian recipes and is free of allergens, gluten, lactose and GMOs.
Freshly sliced on order in Hong Kong
100g - Shelf Life 3 DAYS IN FRIDGE 0/+4 C