THE GREAT BAROLO EXPERIENCE WINE DINNER
PIO CESARE, ALDO CONTERNO & PAOLO SCAVINO BAROLOs
Special Wine Ambassador and Cicerone
Nelson Chow – President Hong Kong Sommelier Association Greater China
Thursday May 6th, 2021 – 7.30pm to 10pm
5 Courses + 5 Wine
Early Booking before Monday May 3rd of May HKD 888 - All Inclusive
From Tuesday May 4th HKD 1,088 - All Inclusive
After the great success of our Monday Wine Dinner we now introduce a second weekly appointment with the best Italian Wines and the most delicious ingredients of Italy.
For our first Thursday Wine Dinner we want to start with an amazing experience.
The best Barolo produced from the best Wineries.
Pio Cesare, Aldo Conterno & Paolo Scavino. Do we need to say anything else?
Join us at The Italian Club Restaurant in Central for another amazing Italian wine experience.
Prosecco DOC Pieri
paired with Fassona Veal in Tuna Sauce
Fassona Beef Tartare with Tuscany Black Truffle
Barolo DOCG Paolo Scavino "Bricco Ambrogio" 2015
Fassona Beef Bolognese Sauce Home Made Tajarin
Barolo DOCG Aldo Conterno "Bussia" 2015
Barolo DOCG Pio Cesare 2017
Roasted Potatoes, Buttery Carrots & Fresh Salads
Moscato Flavored Buffalo Ricotta Cheese Cake
Moscato "Marchesi di Barolo"
Illy Espresso & Cappuccino
San Pellegrino Sparkling Water & Aqua Panna Still Water
Following Social Distancing rules we are limited to only 26 seats.
Book in advance to don’t miss this amazing wine dinner.