BAROLO & FASSONA
Piedmont’s Excellence Wine Dinner
Special Wine Ambassador and Cicerone
Nelson Chow – President Hong Kong Sommelier Association Greater China
Monday March 1st, 2021 – 7.30pm to 9.30pm
5 Courses + 5 Wine
Early Booking before Friday 26th of February HKD 688 - All Inclusive
From Saturday February 27th HKD 888 - All Inclusive
It’s time to get back to good things and habits, it’s time for The Italian Club Wine Dinner.
We are thrilled to announce our New series of Wine Dinners with all the excellences of Italy and the best knowledge.
Join us every Monday for a new experience to discover premium Italian recipes paired with the greatest Italian wines. All illustrated and explained by Mister Nelson Chow, President of Hong Kong Sommelier Association
For our first and most important event we’d like to amaze you with both the experience an the price. A full 5 courses Tasting Experience with 5 Top Italian Barolo and the Best Beef from Italy, its majesty Fassona from La Granda.
Massimo Rivetti DUEMILANOVE Rose’ Nebbiolo Classic Method 2009 paired with Fassona Veal in Tuna Sauce
Fassona Beef Tartare
Barolo DOCG Syllsa Sebaste 2014
Fassona Beef Bolognese Sauce Home Made Tajarin
Barolo DOCG “Bricco delle Viole” Sylla Sebaste 2012
Barolo DOCG “Cannubbi” Podere Luigi Einaudi 2015
Roasted Potatoes, Buttery Carrots & Fresh Salads
Moscato Flavored Buffalo Ricotta Cheese Cake
Illy Espresso & Cappuccino
San Pellegrino Sparkling Water & Aqua Panna Still Water
Following Social Distancing rules we are limited to only 24 seats.
Book in advance to don’t miss this amazing wine dinner.