OILALA' GOURMET LINE

• Produced from 100% Italian olives span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• hand-picked olives to preserve their integrity span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Olive variety Peranzana collected at veraison and brined. Small but with the consistent and abundant flesh beneath the thin skin. Slightly bitter and savory, they are shown both as an aperitif and as an ingredient of the most varied Mediterranean dishes. Span> p>

  p>

  Our olives are hand-picked at the right degree of maturity and have no bruises, blemishes and oxidation signs. Span> p>

  p>

  Perfect for cocktails and appetizers, seasoning for pizzas, salads and pasta. Span> p>

  span> p>

  Inside each jar you will find the freshness and intensity of each oil. Span> span> p>

  p>

  p>

  Ingredients: b> Olive Peranzana (63%), water, salt. Span> lactic acid and ascorbic acid. B> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 103 Kcal / 425 kJ; Carbohydrates: 2.4g, of which Sugars 0g; Total Fat 9,6g of which saturated 1.3 g; Protein 0.6g; Salt 3800mg. Span> p>

  Location: b> Italy span> p>

  Preservation method b> : in a cool, dry place. After opening, keep refrigerated and use within 7 days. Span> p>

  Available in sizes: b> 212ml span> p>

  Net Weight: b> 190g span> p>

  Drained weight: b> 110g span> strong> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> span> Li> Ul>

  A fine specialty that has inside all the tastes. Sun-dried tomatoes in Puglia (not in industrial furnaces) and stored in our extra virgin olive oil. Food of rare goodness, is an ingredient particularly loved so much by star chefs as by amateur cooks. Span> p>

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  As for the best culinary combinations, meat and fish are combined well with dried tomatoes. Span> If you have a tajine, a pot of typical conical shape of the Arab world, can give life to a delicious chicken tagine with dried tomatoes and adding vegetables ; If you prefer to be inspired by Mediterranean cuisine, also a nice steamed sea bass will be seasoned with chopped dried tomatoes, Mediterranean spices, olives and fresh parsley. span> p>

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  Inside each jar you will find the freshness and intensity of each ingredient. Our precious oil enriches the flavors and ensures proper storage. Span> p>

  p>

  p>

  Ingredients b> : Dried tomatoes (63%), Extra Virgin Olive Oil (34%), salt, capers, pepper, mint, wine vinegar span> (SULPHITES). Citric acid. b> p>

  Location: b> Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 349 Kcal / 1040 Kj; Carbohydrates: 23,65g, of which Sugars 0g; Total Fat: 14,87g of which Saturates 1,63g; Protein 5,18g; Salt 269mg. Span> p>

  Preservation method b> : In a cool, dry place away from light and heat sources. After opening, store the product covered by a little oil and use within 10 days. Span> p>

  Available in sizes b> : 190g, 300g span> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> span> Li> Ul>

  The stuffed peppers are a preserve typical of Italy's gastronomic tradition of the south. These small oval peppers, slightly spicy, are stuffed with a tasty stuffed with tuna and capers and preserved in Extra Virgin Olive Oil. It tasted like tasty appetizer or delicious finger food. Span> p>

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  Accompanied by white wine, bagels and traditional bread these stuffed peppers are a tasty snack. They are also delicious as a side dish ready and excellent as a pasta sauce. Inside each jar you will find the freshness and intensity of each ingredient. Span> p>

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  A fly recipe to taste the best? (Serves 4) span> p>

  1. Get eight stuffed peppers and spaccateli into four parts each. Span> li>
  2. 400 g Cook pasta in boiling salted water span> li>
  3. Jump the pasta in the pan with the peppers stuffed with extra virgin olive oil in jar and a clove of garlic. < / span> li> Ol>

     p>

     Ingredients: b> Peppers (20%), span> TUNA b> (44%), extra virgin olive oil (30%), capers, wine vinegar span> (SULPHITES) b> , salt. Span> citric acid. B> p>

     Source b> : Italy span> p>

     Nutritional Information (Average values ​​referred to 100g): b> Calorie 144.36 kcal / 604.43 kJ, Carbohydrates: 2,91g of Sugars which 2,01g; Total fat: 7,28g, of which Saturates 1,82g; Proteins 16,80g, Salt 345,80mg. Span> p>

     Preservation method: b> Store in cool, dry place away from light and heat. After opening, store the product covered by a little oil and use within 10 days. Span> p>

     Available in sizes b> : 190g, 300g span> p>

• Produced from 100% Italian olives span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• hand-picked olives to preserve their integrity span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Olive variety Peranzana collected at veraison and brined. Small but with the consistent and abundant flesh beneath the thin skin. Slightly bitter and savory, they are shown both as an aperitif and as an ingredient of the most varied Mediterranean dishes. Span> p>

  p>

  Our olives are hand-picked at the right degree of maturity and have no bruises, blemishes and oxidation signs. Span> The elimination of the core allows to taste the olives safely and to the last gram. Span> p>

  p>

  Perfect for cocktails and appetizers, seasoning for pizzas, salads and pasta. Span> p>

  span> p>

  Inside each jar you will find the freshness and intensity of each oil. Span> span> p>

  p>

  Ingredients: b> Olive Peranzana (63%), water, salt. Span> lactic acid and ascorbic acid. B> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 103 Kcal / 425 kJ; Carbohydrates: 2.4g, of which Sugars 0g; Total Fat 9,6g of which saturated 1.3 g; Protein 0.6g; Salt 3800mg. Span> p>

  Location: b> Italy span> p>

  Preservation method b> : in a cool, dry place. After opening, keep refrigerated and use within 7 days. Span> p>

  Net Weight: b> 190g span> p>

  Drained weight: b> 110g span> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Products made without preservatives or colorings added span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Our eggplants in extra virgin olive oil Oilalà have an intense flavor and slightly spicy. Cut into slices guarantee the right fragrance and texture, you can taste the best as a starter or accompanied by cold cuts, meats and cheeses. Span> p>

  p>

  An 'idea on the fly to enjoy them at best? Halve a sandwich type "Arabic", pour a drizzle of extra virgin contents into the jar, lie on some of our slices eggplant in olive oil and two slices of fresh goat cheese. Finish by adding half a teaspoon of pesto Oilalà. Close and enjoy! Span> p>

  p>

  The product is stored in glass jars using only our precious extra virgin olive oil, without adding preservatives, acidity or dyes. Span > p>

  p>

  p>

  Ingredients b> : Eggplant (59%), extra virgin olive oil (33%), parsley, mint, garlic, chilli, wine vinegar span> (SULPHITES) b> salt. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calorie 43.76 kcal / 168.63 kJ; Carbohydrates: 9,92g, of which Sugars 1,10g; Total fat: 2,13g, of which Saturates 0,29g; Protein 0,98g; Salt 105mg. Span> p>

  Preservation method: b> In a cool, dry place away from light and heat sources. After opening, store the product covered by a little oil and use within 10 days. Span> p>

  Available in sizes b> : 300g span> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Products made without preservatives or colorings added span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  This wonderful spicy bruschetta was designed for lovers of strong flavors and bold. The special recipe is made exclusively with some of the best natural products of the land Pugliesi (peppers, eggplant, onions). Span> p>

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  The invaluable combination is seasoned with a touch of hot pepper and our fine extra virgin olive oil, which further enhances the enveloping and rounded taste. Span> p>

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  Use it as a topping for your roasts or to enrich your grilled fish. Inimitable as accompaniment of hot delicious bruschetta and crostini, with each bite you will give you a moment of pure pleasure and you can not do without. Span> p>

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  Inside each jar you will find the freshness and intensity of each ingredient. Our extra virgin olive oil blends and enhances these tasty ingredients. Span> bruschetta This is accomplished without the use of dyes. Span> p>

  p>

  Ingredients: b> Peppers (40%), aubergines (40%), extra virgin olive oil (5%), onions, chili peppers, vinegar wine span> (SULPHITES) b> salt. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 452 Kcal / 1864 Kj, Carbohydrates: 6,02g, Total Fat: 47 18g, Protein 0,97g, Salt 30,60mg. span> p>

  Preservation method b> : Store in a cool, dry place away from light and heat. After opening, store the product in a refrigerator and use within 7 days. Span> p>

  Available in sizes b> : 140g span> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Products made without preservatives or colorings added span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  The eggplant bruschetta is the perfect base for creating a light appetizer and easy to prepare. It is the ideal product to transform a slice of bread in a tasty and unique appetizer, but is also perfect as a base for pasta dishes: simply add chopped Oilalà tomato and a thread of our extra virgin olive oil. Span> < / p>

  p>

  Inside each jar you will find the freshness and intensity of each ingredient. Our extra virgin olive oil blends and enhances these tasty ingredients. Span> p>

  p>

  This bruschetta is made without the use of chemicals. Span> p>

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  Ingredients b> : Eggplant (82%), extra virgin olive oil (6%), parsley, mint, garlic, chilli, vinegar wine ( span> sulfites b> ), salt. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 183 kJ / 43.76 Kcal, Carbohydrates: 5,73g, Total Fat: 1,88g, 0,98g Protein, Salt 200mg. span> p>

  Preservation method b> : Store in a cool, dry place away from light and heat. After opening, store the product in a refrigerator and use within 7 days. Span> p>

  Available in sizes b> : 140g span> p>

  p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  For our artichokes farmer only use the heart of the artichoke, the sweetest and softest part. As per tradition, the artichokes are cut into wedges and topped "the peasant" according to an ancient recipe Pugliese. The texture is soft and has a very strong taste flavored with Mediterranean spices. Span> p>

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  Our artichokes can be used alone as a tasty appetizer or combined with mature cheeses and semi-mature (like pecorino). Alternatives are interesting use with smoked fish, shellfish or seafood salads. Great even if added to seasonal vegetable salads, with pasta salad or rice. Its best use is in combination with red meat homegrown barbecued or grilled. Span> p>

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  The product is stored in glass jars using our fine extra virgin olive oil. Span> Inside each jar you will find the freshness and intensity of each ingredient. Span> p>

  b> p>

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  Ingredients: b> Artichokes (60%), Extra Virgin Olive Oil (33%), oregano, black pepper, vinegar (SULPHITES ), salt. Citric acid, ascorbic acid. span> p>

  Location: b> Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calorie 71.81 kcal / 302.53 kJ; Carbohydrates: 9,92g, of which Sugars 1,10g; Total fat: 2,13g, of which Saturates 0,29g; Protein 0,98g; Salt 105mg. Span> p>

  Preservation method b> : In a cool, dry place away from light and heat sources. After opening, store the product covered by a little oil and use within 10 days. Span> p>

  Available in sizes: b> 190g span> p>

• b> Produced from 100% Italian ingredients span> Li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> span> Li> Ul>

  p>

  Among the most tender artichokes, firm and tasty. They worked during the harvest in the months of March and April, when they reach the perfect ripeness. Hand-picked, calibrated and gratings, after elimination of the outer leaves and the upper part are controlled one by one, finished by hand and placed in extra virgin olive oil. Span> p>

  p>

  Inside each jar you will find the freshness and intensity of each ingrediente.Sono ideal as an appetizer and side dish especially grilled meat, but also excellent on pizza, pasta, in the salad and rice. span> p>

  p>

  our valuable oil enriches the flavors and ensures proper storage. Span> p>

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  Ingredients b> : Grilled artichokes (63%), Extra Virgin Olive Oil (33%), red pepper, oregano, salt, wine vinegar span> (SULPHITES) b> . Citric acid, ascorbic acid. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calorie 71.81 kcal / 302.53 kJ; Carbohydrates: 9,92g, of which Sugars 1,10g; Total fat: 2,13g, of which Saturates 0,29g; Protein 3,24g; Salt 105mg. Span> p>

  Preservation method: b> In a cool, dry place away from light and heat sources. After opening, store the product covered by a little oil and use within 10 days. Span> p>

  Available in sizes b> : 300g span> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Products made without preservatives or colorings added span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  The Cardoncello fungus is typical of the area of ​​the high Murgia Pugliese and woods of Basilicata. The mushroom feature is its particular consistency and adaptability to all types of cooking. Great versatility. Span> p>

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  The king oyster can be eaten only raw, grilled or breaded and fried as a tasty appetizer or combined with smoked and cured meats. Great even if added to seasonal vegetable salads, with cold pasta salads or rice. Span> p>

  p>

  Inside each jar you will find the freshness and intensity of each ingredient. These fungi are prepared without the use of additives, preservatives and aroma chemicals. Span> Our extra virgin olive oil is always part of these tasty ingredients. Span> p>

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  Ingredients b> : Mushrooms (60%), Extra Virgin Olive Oil (33%), wine vinegar span> ( SULPHITES) b> , salt, parsley, garlic, bay leaf, pepper, cloves. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calorie 39,83 kcal / 167.89 kJ; Carbohydrates: 5,3g, of which sugars 3.5g; Total Fat: 1,1g of which saturated 0,15 g; Protein 2,17g; Salt 230mg. Span> p>

  Preservation method: b> In a cool, dry place away from light and heat sources. After opening, store the product covered by a little oil and use within 10 days. Span> p>

  Available in sizes b> : 300g span> p> Div>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  grape hyacinth in extra virgin olive oil, slightly bitter flavor, cooked and flavored with only natural flavors, a real treat Puglia. Span> p>

  p>

  These are small wild bulbs that grow wild in the Apulian Murgia, about 15-20 cm in the soil, rich in minerals and a sweet and aromatic scent. They are very similar to the onions from the particular flavor and distinct, and are collected in the fall and winter. Span> p>

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  Inside each jar you will find the freshness and intensity of each ingredient. Our precious oil enriches the flavors and ensures proper storage. Span> p>

  p>

  Try them in conjunction with a risotto, the sweet taste of rice with the bitter taste of the grape hyacinth creates a truly delicious combination. To give this dish a sweet and velvety touch add to the pot the past Oilalà. Span> p>

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  Ingredients b> : grape hyacinth (66%), Extra Virgin Olive Oil (33%), garlic, pepper, salt. Citric acid, ascorbic acid. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 72 Kcal / 298 kJ; Carbohydrates: 5,4g, of which Sugars 0,9g; Total Fat: 4,3G, of which 0.7g saturated; 1,9g Protein; Salt 300mg. Span> p>

  Preservation method: b> In a cool, dry place away from light and heat sources. After opening, store the product covered by a little oil and use within 10 days. Span> p>

  Available in sizes b> : 300g span> p>

  span> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Products made without preservatives or colorings added span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Our eggplant into strips have an intense flavor and slightly spicy. Cut into thin slices not too much to guarantee the right fragrance and texture, you can taste the best as a starter or accompanied by cold cuts, meats and cheeses. Span> p>

  p>

  An 'idea on the fly to enjoy them at best? Halve a sandwich type "Arabic", pour a drizzle of extra virgin contents into the jar, lie on some of our slices eggplant in olive oil and two slices of fresh goat cheese. Finish by adding half a teaspoon of pesto Oilalà. Close and enjoy! Span> p>

  p>

  Inside each jar you will find the freshness and intensity of each ingrediente.Il product is stored in glass jars using only our precious extra virgin olive oil, without the addition of preservatives, acidity or dyes. span> p>

  p>

  Ingredients: b> Eggplant (59%), Extra Virgin Olive Oil (33%), parsley, mint, garlic, chilli, wine vinegar span> (SULPHITES) b> salt. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calorie 43.76 kcal / 168.63 kJ; Carbohydrates: 9,92g, of which Sugars 1,10g; Total fat: 2,13g, of which Saturates 0,29g; Protein 0,98g; Salt 105mg. Span> p>

  Preservation method: b> In a cool, dry place away from light and heat sources. After opening, store the product covered by a little oil and use within 10 days. Span> p>

  Available in sizes: b> 190g span> p> Div>

• Produced from 100% Italian olives span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• hand-picked olives to preserve their integrity span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Olives "Bella di Cerignola" olives are our Apulian tradition, big and bulky, with firm flesh and sweet with a pleasantly fruity taste. Span> p>

  p>

  Our olives are hand-picked at the right degree of maturity and have no bruises, blemishes and oxidation signs. Inside each jar you will find the freshness and intensity of each ingredient. Span> p>

  p>

  Perfect for appetizers and full of taste and how to pair with appetizers and entrees. Span> p>

  p>

  p>

  Ingredients b> : Olive (63%), water, salt, span> citric acid, ascorbic acid b> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 118 Kcal / 495 kJ; Carbohydrates: 13,68g; 15g fat; Protein 1g; Salt 370mg. Span> p>

  Preservation method b> : in a cool, dry place. After opening, keep refrigerated and use within 7 days. Span> p>

  Available in sizes: 560g b> p>

  Drained weight: 330g b> p>

Olives "Bella di Cerignola" olives are our Apulian tradition, big and bulky, with firm flesh and sweet with a pleasantly fruity taste. Inside each jar you will find the freshness and intensity of each ingredient. These olives, as all our products are prepared without the use of dyes. The brine is composed only of water and sea salt. Our olives are hand-picked at the right degree of maturity and have no bruises, blemishes and oxidation signs. P>

Ingredients strong>: Olive (63%), water, salt, citric acid, ascorbic acid
Ideal for strong>: Perfect for appetizers and full of taste and how to pair with appetizers and cocktails.
Retain strong>: in a cool, dry place. After opening keep refrigerated and use within 7 days.
Available in sizes: 560g strong>
Drained weight: 330g strong> p>

• Produced from 100% Italian olives span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• hand-picked olives to preserve their integrity span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Green olives variety "Nocellara" to be enjoyed as an appetizer and indicated for the production of pasta. The taste is sweet and delicate, very versatile in the kitchen. Span> p>

  p>

  Perfect for cocktails and appetizers, seasoning for pizzas, salads and pasta. Span> p>

  p>

  Ingredients: strong> Olive Nocellara (63%), water, salt. lactic acid and ascorbic acid. Strong> p>

  Nutritional Information (Average values ​​referred to 100g): strong> Calories 71 Kcal / 293 kJ; Carbohydrates: 0.6g of which sugars 0.6g; Total Fat 6,90g, of which Saturated 1g; 0.8 g protein; Salt 1400mg. P>

  Location: strong> Italy
  Preservation method strong>: in a cool, dry place. Once opened, keep refrigerated and use within 7 days.
  Available in sizes: strong> 190g
  Drained weight: strong> 110g p>

• Produced from 100% Italian olives span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• hand-picked olives to preserve their integrity span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Green olives variety "Nocellara" to be enjoyed as an appetizer and indicated for the production of pasta. The taste is sweet and delicate, very versatile in the kitchen. Span> p>

  p>

  The elimination of the core allows to taste the olives safely to the last gram. Span> p>

  p>

  Perfect for cocktails and appetizers, seasoning for pizzas, salads and pasta. Span> p>

  p>

  p>

  Ingredients: strong> Olive Nocellara (63%), water, salt. lactic acid and ascorbic acid. Strong> p>

  Location: strong> Italy p>

  Nutritional Information (Average values ​​referred to 100g): strong> Calories 71 Kcal / 293 kJ; Carbohydrates: 0.6g of which sugars 0.6g; Total Fat 6,90g, of which Saturated 1g; 0.8 g protein; Salt 1400mg. P>

  Preservation method strong>: in a cool, dry place. Once opened, keep refrigerated and use within 7 days.
  Available in sizes: strong> 190g
  Drained weight: strong> 110g p>

  strong> p>

• Made with 100% olive italaine span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• hand-picked olives to preserve their integrity span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Olive variety Peranzana collected at veraison and brined. Small but with the consistent and abundant flesh beneath the thin skin. Slightly bitter and savory, they are shown both as an aperitif and as an ingredient of the most varied Mediterranean dishes. Span> p>

  p>

  Our olives are hand-picked at the right degree of maturity and have no bruises, blemishes and oxidation signs. Span> p>

  p>

  Perfect for cocktails and appetizers, seasoning for pizzas, salads and pasta. Span> p>

  span> p>

  Inside each jar you will find the freshness and intensity of each oil. Span> span> p> Div>

  p>

  p>

  Ingredients b> : Olive Peranzana (63%), water, salt. Span> lactic acid and ascorbic acid. B> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 103 Kcal / 425 kJ; Carbohydrates: 2.4g, of which Sugars 0g; Total Fat 9,6g of which saturated 1.3 g; Protein 0.6g; Salt 3800mg. Span> p>

  Location: b> Italy span> p>

  Preservation method b> : in a cool, dry place. After opening, keep refrigerated and use within 7 days. Span> p>

  Available in sizes: 560g b> p>

  Drained weight: 330g b> p>

• Produced from 100% Italian olives span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• hand-picked olives to preserve their integrity span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  Olive variety Peranzana collected at veraison and brined. Small but with the consistent and abundant flesh beneath the thin skin. Slightly bitter and savory, they are shown both as an aperitif and as an ingredient of the most varied Mediterranean dishes. Span> p>

  p>

  Our olives are hand-picked at the right degree of maturity and have no bruises, blemishes and oxidation signs. Span> The elimination of the core allows to taste the olives safely and to the last gram. Span> p>

  p>

  Perfect for cocktails and appetizers, seasoning for pizzas, salads and pasta. Span> p>

  span> p>

  Inside each jar you will find the freshness and intensity of each oil. P>

  p>

  p>

  Ingredients: b> Olive Peranzana (63%), water, salt. Span> lactic acid and ascorbic acid. B> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 103 Kcal / 425 kJ; Carbohydrates: 2.4g, of which Sugars 0g; Total Fat 9,6g of which saturated 1.3 g; Protein 0.6g; Salt 3800mg. Span> p>

  Location: b> Italy span> p>

  Preservation method b> : in a cool, dry place. After opening, keep refrigerated and use within 7 days. Span> p>

  Available in sizes: 560g b> p>

  Drained weight: 330g b> p>

• Produced from 100% Italian ingredients span> li>
• Ideal for those who love the taste and tradition of authentic Apulian cuisine span> li>
• Product 100% vegan span> li>
• Products made without preservatives or colorings added span> li>
• Vegetables harvested and processed in full compliance with their seasonal span> li>
• Available while stocks span> li>
• Forwarding: Italy, Europe, USA, Canada and the United Arab span> li> Ul>

  The olive paste, capers and almonds carries a mix of all Mediterranean flavors, typical of our area in Puglia. Almonds are widely used in traditional cuisine Pugliese and in this case we have combined with capers and olives, three very different tastes but both exciting to get a fragrant cream. Span> p>

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  Inside each jar you will find the freshness and intensity of each ingredient. This pâté is accomplished without the use of dyes. Span> Ideal for spreading on bread, bruschetta or crostini, or to make a special salad of rice. Span> p>

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  Ingredients b> : Green Olives (76%), extra virgin olive oil (5%), capers (7%), span> Almonds b> (7%), pepper, garlic, wine vinegar span> (SULPHITES), b> salt. span> p>

  Source b> : Italy span> p>

  Nutritional Information (Average values ​​referred to 100g): b> Calories 299 Kcal / 1236 Kj, Carbohydrates: 7,40g, of which Sugars 1, 27g; Total Fat: 27,81g of which Saturates 3,23g; Protein 4,83g, Salt 1235mg. Span> p>

  Preservation method b> : Store in a cool, dry place away from light and heat. After opening, store in the refrigerator and use within a few days. Span> p>

  Available in sizes b> : 140g span> p>