Italy is the country of bread
Discover the authentic and traditional home made Italian breads together with Home-Made Pizza dough made with Italian organic flour and 48 hours leavening.
Choose our homemade pizza dough for your next pizza party to make your life easier. We have prepared it for you. Let yourself start spinning the dough like an Italian pizza artist!
Ingredients: Italian flour, water and salt, beer yeast, Italian extra virgin olive oil. Leavening for 48 hours.
Simply add your favorite sauce, toppings you like and cook in oven at 240 degree Celsius for 4/5 minutes. Fresh and fragrant.
Net Weight: 600 grams (2 portions of 300 grams total 600 grams)
Keep refrigerated. Shelf Life for 48 hours.
Freshly bake every day 每天新鮮焗製
This artisan bread has a firm crust and dense crumb, to bread that has a crispier chewy crust and deeply toasted then that soft spongy crumb with all its beautiful honeycombed holes. A classic Italian bread originally from the North of Italy, from the Province of Rovigo in Veneto Region. It’s the perfect bread for dunking into soup, slicing horizontally and making a sandwich, or for simply slathering with butter.
There are no eggs in bread. It's made with flour, water, yeast, and salt.
To maximize the shelf life of homemade ciabatta bread, cool thoroughly before storing and place in plastic storage bag or breadbox, or wrap in foil and store at room temperature. Properly stored, ciabatta bread will last for about 2 to 3 days at normal room temperature.
Please Note: This product is calculated as a single piece
OUR DELICIOUS HOME MADE BREADSTICK
Thicker than traditional ones, our home made breadstick are prepared with 48 hours leavened pizza dough and packed to preserve freshness.
Reheat in oven at 180 Celsius for the most fragrant experience.
Grissini are served in a number of ways, choose your favorite one among our delicious flavors and fillings selections.
- Classic 經典原味
- Red Onions 紅洋蔥
- Oregano 牛至
- Parma Ham and Mozzarella 巴馬火腿和水牛芝士
- Cooked Ham and Fontina Cheese 熟火腿和Fontina芝士
Home-made bread-stick in different flavors and baked on demand.
Approximately 5-6 pieces per serving
Please note: Each serving is base on grams, items may not be calculated in quantity
Made fresh on order. Vacuum Pack. Store in fridge for 7 days or in freezer up to 3 month.
Taste the deliciousness of our Home Made Focaccia.
48 Hours Leavening, Italian flour, Italian extra Virgin Olive oil, Cervia Salt.
Choose plain or with Italian green olives.
250g. If you can, reheat in the bottom part of the oven at 180 Celsius for for 30 seconds (oven need to be hot), to enjoy in its best shape.
Piedmont Hazelnut IGP, Italian carrots goozed with Ricotta cheese
NEW PACKAGING IN GLASS TRAY
Our now-famous Tiramisu made with fresh Mascarpone cheese, Matilde Vicenzi ladyfingers and illy Espresso coffee.
8 abundant portions or 10 Tasting-size Portions
APPLE HEART WITH RED APPLE FROM VAL DI NON, CINNAMON AND APPLE GELÈ
NEW DELIICIOUS HOME MADE SACHER TORTE WITH 70% DARK CHOCOLATE AND SICILIAN WHITE FIG JAM
150 Grams - Perfect to Share with another chocolate lover
The Italian version of Cheesecake made with Buffalo Ricotta cheese, the king of cream cheese, fresh butter, only 10% of sugar and the flavors you love the most.
CHILLED - READY TO EAT
Choose your favorite one
Keep refrigerated. To consume within 72 hours from delivery.